This solution can still help mitigate climate change but does not meet the scale to be considered a major climate solution.

Restore Seaweed Ecosystems

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An image of seaweed drifting in the ocean
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Summary

Seaweed (also called macroalgae) ecosystem restoration involves the reestablishment of wild red, brown, and green seaweed through interventions that recover degraded, damaged, or destroyed seaweed ecosystems. Healthy seaweed ecosystems remove CO₂ from the water column and convert it into biomass through photosynthesis, allowing additional CO₂ to be taken up in the ocean from the atmosphere. Some of this biomass carbon ends up sequestered, either on-site in sediment or off-site in the deep sea or at the seafloor. Advantages include the widespread human and environmental benefits associated with restored, healthy seaweed ecosystems. Disadvantages include its unclear effectiveness and climate impact, as well as its potentially high costs and difficulty of adoption at scale. Currently, we conclude that this solution is “Worthwhile.”

Description for Social and Search
Restore Seaweed Ecosystems is a worthwhile climate solution.
Overview

What is our assessment?

Based on our analysis, the climate impact of restoring seaweed ecosystems is unclear but likely to be low. While restoration offers important ecological benefits, its effectiveness in removing carbon is understudied, and the implementation costs may be prohibitively high, but require further research. Therefore, we conclude that Restore Seaweed Ecosystems is a “Worthwhile” solution.

Plausible Could it work? Yes
Ready Is it ready? Yes
Evidence Are there data to evaluate it? No
Effective Does it consistently work? ?
Impact Is it big enough to matter? ?
Risk Is it risky or harmful? No
Cost Is it cheap? No

What is it?

Seaweed ecosystem restoration is the deliberate action of reestablishing seaweed in degraded, damaged, or destroyed ecosystems. Seaweed removes CO₂ from seawater through photosynthesis, which allows the ocean to absorb additional CO₂ from the atmosphere. Some of the fixed carbon can be sequestered through export to the deep sea or burial at the seafloor, while a portion may also persist as carbon forms that resist degradation even in the surface ocean. Restoration of seaweed ecosystems helps restore biomass and therefore the productivity of these ecosystems, which can enhance their sequestration capacity. Restoration can occur in a number of ways, but commonly includes transplanting adults, controlling grazers, building artificial reefs, seeding with propagules or spores, remediating pollution, removing competitive species, and culturing. Most restoration efforts have focused on canopy-forming species, such as giant kelp (Macrocystis pyrifera). 

Does it work?

Seaweed ecosystem restoration can be somewhat effective, with nearly 60% of restoration efforts achieving survival rates of over 50%. The first large-scale restoration is thought to have occurred in Japan in the late 1800s. Still, few projects have been implemented at scale, with most restoration efforts below 0.1 ha in size. Moreover, little data exist to evaluate the effectiveness of restored seaweed ecosystems at removing carbon. While theoretically, they should regain functional equivalence to intact systems, this requires further research. The extent of lost and degraded seaweed ecosystems is also poorly understood, making it unclear how restoration efforts might be scaled globally. Additionally, the air-to-sea transfer of CO₂ to replace the CO₂ taken up by photosynthesis in the ocean is not always efficient, meaning removal in the water column may not always translate to equivalent atmospheric CO₂ removal. However, this aspect of effectiveness also remains understudied. Consequently, the climate impact of restoration is uncertain.

Why are we excited?

Healthy seaweed ecosystems provide a range of ecological benefits. Seaweed can help buffer against ocean acidification in some places as functional systems better regulate pH. These systems also provide complex habitats that support a wide range of marine life, such as fish and invertebrates, so restoring seaweed ecosystems can help recover biodiversity. Seaweed ecosystem restoration can also improve nutrient cycling and overall ecosystem resilience to climate stressors.

Why are we concerned?

Restoration of seaweed ecosystems is currently expensive, with costs varying widely depending on the method used. In kelp forests, chemical or manual urchin removal, which reduces grazing pressure, may cost between US$1,700/ha and US$76,000/ha in 2023 dollars, while most other approaches exceed US$590,000/ha.

It’s also unclear whether seaweed restoration efforts could scale enough to have a globally meaningful impact on GHG emissions. Using estimates from intact subtidal brown seaweed ecosystems, which are among the most productive and represent a likely upper limit on the effectiveness of seaweed restoration as a whole, restoration might remove 2.3 tCO₂‑eq /ha/yr. At this rate, over 40 Mha would need to be restored to exceed 0.1 GtCO₂‑eq/yr. However, most restoration projects are under 0.1 ha. For kelp forests, only roughly 2% (19,000 ha) have been restored out of the Kelp Forest Challenge’s target of 1 million ha by 2040, suggesting that this practice may not be scalable currently.

The effectiveness of restoration can also be offset by the life-cycle emissions of products required to re-establish some seaweed ecosystems. For example, emissions from the production of cement blocks needed to afforest some seaweed habitats have been estimated to potentially delay carbon removal benefits for 5–13 years in some systems.

Solution in Action

References

Bayraktarov, E., Saunders, M. I., Abdullah, S., Mills, M., Beher, J., Possingham, H. P., Mumby, P. J. & Lovelock, C. E. (2015). The cost and feasibility of marine coastal restoration. Ecological Applications 26, 1055–1074. Link to source: https://doi.org/10.1890/15-1077

Carlot, J. (2025). Restoring coastal resilience: The role of macroalgal forests in oxygen production and pH regulation. Journal of Phycology61(2), 255–257. Link to source: https://doi.org/10.1111/jpy.70019

Danovaro, R., Aronson, J., Bianchelli, S., Boström, C., Chen, W., Cimino, R., Corinaldesi, C., Cortina-Segarra, J., D’Ambrosio, P., Gambi, C., Garrabou, J., Giorgetti, A., Grehan, A., Hannachi, A., Mangialajo, L., Morato, T., Orfanidis, S., Papadopoulou, N., Ramirez-Llodra, E., Smith, C. J., Snelgrove, P., van de Koppel, J., van Tatenhove, J., & Fraschetti, S. (2025). Assessing the success of marine ecosystem restoration using meta-analysis. Nature Communications, 16(1), Article 3062. Link to source: https://doi.org/10.1038/s41467-025-57254-2

Eger, A. M., Vergés, A., Choi, C. G., Christie, H., Coleman, M. A., Fagerli, C. W., Fujita, D., Hasegawa, M., Kim, J. H., Mayer-Pinto, M., Reed, D. C., Steinberg, P. D., & Marzinelli, E. M.(2020). Financial and institutional support are important for large-scale kelp forest restoration. Frontiers in Marine Science7, 535277. Link to source: https://doi.org/10.3389/fmars.2020.535277

Eger, A. M., Marzinelli, E. M., Christie, H., Fagerli, C. W., Fujita, D., Gonzalez, A. P., Johnson, C., Ling, S. D., Mayer-Pinto, M., Norderhaug, K. M., Pérez-Matus, A., Reed, D. C., Sala, E., Steinberg, P. D., Wernberg, T., Wilson, S., & Vergés, A. (2022). Global kelp forest restoration: Past lessons, present status, and future directions. Biological Reviews, 97(4), 1449-1475. Link to source: https://doi.org/10.1111/brv.12850

Eger, A. M., Baum, J. K., Campbell, T., Cevallos Gil, B., Earp, H. S., Falace, A., Freiwald, J., Hamilton, S., Lonhart, S. I., Rootsaert, K., Rush, M. Å., Schuster, J., Timmer, B., & Vergés, A. (2026). Creating a global kelp forest conservation fundraising target: A 14-billion-dollar investment to help the kelp. Biological Conservation, 313. Link to source: https://doi.org/10.1016/j.biocon.2025.111573

Filbee-Dexter, K., Wernberg, T., Barreiro, R., Coleman, M. A., de Bettignies, T., Feehan, C. J., Franco, J. N., Hasler, B., Louro, I., Norderhaug, K. M., Staehr, P. A. U., Tuya, F. & Verbeek, J. (2022). Leveraging the blue economy to transform marine forest restoration. Journal of Phycology, 58(2), 198–207. Link to source: https://doi.org/10.1111/jpy.13239

Gibbons, E. G., & Quijon, P. A. (2023). Macroalgal features and their influence on associated biodiversity: implications for conservation and restoration. Frontiers in Marine Science10, 1304000. Link to source: https://doi.org/10.3389/fmars.2023.1304000

Kelp Forest Alliance. (2024). State of the world’s kelp report. Kelp Forest Alliance. Link to source: https://kelpforestalliance.com/state-of-the-worlds-kelp-report/

Martin, D. M. (2017). Ecological restoration should be redefined for the twenty‐first century. Restoration Ecology25(5), 668–673. Link to source: https://doi.org/10.1111/rec.12554

Pessarrodona, A., Franco‐Santos, R. M., Wright, L. S., Vanderklift, M. A., Howard, J., Pidgeon, E., Wernberg, T., & Filbee‐Dexter, K. (2023). Carbon sequestration and climate change mitigation using macroalgae: A state of knowledge review. Biological Reviews98(6), 1945–1971. Link to source: https://doi.org/10.1111/brv.12990

Credits

Lead Fellow 

  • Christina Richardson, Ph.D.

Internal Reviewer

  • Christina Swanson, Ph.D.
Speed of Action
Caveats
Risks
Consensus
Trade-offs
Action Word
Restore
Solution Title
Seaweed Ecosystems
Classification
Worthwhile

Lawmakers and Policymakers

Practitioners

Business Leaders

Nonprofit Leaders

Investors

Philanthropists and International Aid Agencies

Thought Leaders

Technologists and Researchers

Communities, Households, and Individuals

Updated Date
Coming Soon Label
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Boost Appliance & Equipment Efficiency

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Washing machines on conveyer belts in a factory
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Summary

Boosting the efficiency of appliances and equipment cuts GHG emissions by reducing the amount of electricity used to operate these devices. Efficiency improvements also lead to reduced peak demand, less strain on the electric grid, and potential utility savings for homeowners due to reduced electricity use. Despite this potential, the increase in the total number of households and average ownership of appliances, especially in low- and middle-income countries, has offset the impact of efficiency gains and resulted in increased electricity consumption from devices globally. We conclude that Boost Appliance & Equipment Efficiency is “Worthwhile” because it functionally reduces the energy consumed by these devices, but significant leaps in efficiency and shifts in user behavior are needed to realize its full potential as a climate solution.

Description for Social and Search
Boosting the efficiency of appliances and equipment cuts GHG emissions by reducing the amount of electricity used to operate these devices.
Overview

What is our assessment?

Based on our analysis, boosting appliance and equipment efficiency is a promising strategy for reducing GHG emissions, but significant leaps in efficiency and shifts in user behavior are needed to counteract the rebound effect and realize its impact. This potential climate solution is “Worthwhile.”

Plausible Could it work? Yes
Ready Is it ready? Yes
Evidence Are there data to evaluate it? Yes
Effective Does it consistently work? Yes
Impact Is it big enough to matter? No
Risk Is it risky or harmful? No
Cost Is it cheap? Yes

What is it?

Appliance and equipment efficiency typically refers to larger devices in residential buildings that run on electricity, such as refrigerators, freezers, washing machines, dishwashers, dryers, and televisions. Energy-efficient appliances or equipment consume less electricity when operated than do inefficient devices. Therefore, boosting appliance efficiency reduces the CO₂, methane, and nitrous oxide emissions from electricity generation. As of 2022, the energy consumed by household appliances globally was more than twice the total energy used to cool both residential and nonresidential buildings, and about half the energy used for heating. To drive higher efficiency for these devices, various countries have established regional energy efficiency standards, rating systems, and labeling programs. Currently, homeowners can readily access a variety of options on the appliance market, and less efficient devices can easily be replaced. However, income levels, especially in low- and middle-income countries, may affect people’s actual ability to purchase certain appliances, although these devices are increasingly becoming cheaper.

Does it work?

Improving the efficiency of appliances and equipment functionally reduces the energy required to run these devices. Various field studies have demonstrated the effect of efficiency gains on lowering electricity consumption. However, the rise in appliance ownership per household and the growing total number of households have offset the collective climate impact expected from efficiency improvements. Globally, the number of households grew from about 1.5 billion in 2000 to 2.2 billion in 2021. Considering the concurrent increase in the global average units owned per household, the number of appliances in use has essentially doubled over the same period. For example, we estimate that over two decades, the number of televisions owned grew from about 1.4 to 2.8 billion units, refrigerators grew from 0.9 to 1.7 billion units, and washing machines grew from about 0.6 to 1.1 billion units. This growth resulted in rising electricity consumption by appliances annually, from 2,880 TWh in 2000 to 5,734 TWh in 2022, which translates to a 99% global increase, largely driven by the Asia-Pacific region.

Why are we excited?

Boosting appliance and equipment efficiency allows homeowners to realize operational cost savings as a result of lower electricity consumption and utility bills. Compared with less efficient devices, using appliances with higher efficiency ratings functionally reduces peak electricity demand, alleviating strain on the electric grid. The advent of smart devices and the Internet of Things (IoT) also helps to automate the operation of these appliances, optimizing their runtime while minimizing the energy consumed. Initial purchasing costs are also declining, making efficient appliances more accessible and affordable. 

Access to high-efficiency appliances also yields additional benefits. For example, access to energy-efficient refrigerators and freezers means that food waste can be minimized with less energy, leading to better food security. Similarly, multimedia equipment, such as television sets, offers access to critical information. Further cuts in GHG emissions are also possible as the electric grid transitions to renewable energy sources.

Why are we concerned?

Despite the potential benefits, the efficiency improvements in household appliances and equipment have not effectively translated into a positive climate impact. This is largely due to the significant rebound effect, or the increase in appliances owned by households as these devices become cheaper and more efficient. Considering the role of appliances in providing a greater quality of life, limiting the increase in appliance purchases is dismissible. The markets for appliances and equipment in many countries also still consist of pre-owned devices, which are less efficient. Some countries, such as Ghana, have established legislation to prevent the importation of pre-owned devices. This approach ensures that the appliances bought by homeowners will run on the newest, most efficient technologies. Recent findings from regions with stringent energy rating systems also suggest that regulations and programs can lead to a 50% cut in the electricity consumed by appliances. Global initiatives, such as the United for Efficiency (U4E) partnership, which seeks to shift appliance markets in low- and middle-income countries into high-efficiency devices, are increasingly needed for the potential energy savings to be realized as a climate solution.

Solution in Action

References

CLASP. (2023). Net zero heroes: Scaling efficient appliances for climate change mitigation, adaptation & resilience. CLASP. Link to source: https://www.clasp.ngo/wp-content/uploads/2024/01/CLASP-COP28-FullReport-V8-012424.pdf

Darshan, A., Girdhar, N., Bhojwani, R., Rastogi, K., Angalaeswari, S., Natrayan, L., & Paramasivam, P. (2022). Energy audit of a residential building to reduce energy cost and carbon footprint for sustainable development with renewable energy sources. Advances in Civil Engineering, 2022(1), 4400874. Link to source: https://doi.org/10.1155/2022/4400874

de Ayala, A., Foudi, S., Solà, M. d. M., López-Bernabé, E., & Galarraga, I. (2020). Consumers’ preferences regarding energy efficiency: A qualitative analysis based on the household and services sectors in Spain. Energy Efficiency, 14(1), 3. Link to source: https://doi.org/10.1007/s12053-020-09921-0

de Ayala, A., & Solà, M. d. M. (2022). Assessing the EU energy efficiency label for appliances: Issues, potential improvements and challenges. Energies, 15(12), 4272. Link to source: https://doi.org/10.3390/en15124272

IEA. (2022, 22 September 2022). Worldwide average household ownership of appliances and number of households in the net zero scenario, 2000–2030. Retrieved April 20, 2025, from Link to source: https://www.iea.org/data-and-statistics/charts/worldwide-average-household-ownership-of-appliances-and-number-of-households-in-the-net-zero-scenario-2000-2030

IEA. (2023). Space cooling: Net zero emissions guide. IEA. Link to source: https://www.iea.org/reports/space-cooling-2

IEA/4E TCP. (2021). Achievements of energy efficiency appliance and equipment standards and labeling programmes. IEA. Link to source: https://www.iea.org/reports/achievements-of-energy-efficiency-appliance-and-equipment-standards-and-labelling-programmes

Lane, K., & Camarasa, C. (2023, 11 July 2023). Appliances and equipment. IEA. Retrieved May 13, 2025, from Link to source: https://www.iea.org/energy-system/buildings/appliances-and-equipment

Stasiuk, K., & Maison, D. (2022). The influence of new and old energy labels on consumer judgements and decisions about household appliances. Energies, 15(4), 1260. Link to source: https://doi.org/10.3390/en15041260

United for Efficiency (U4E). (2025). About the partnership. United Nations Environment Program (UNEP). Retrieved May 15, 2025, from Link to source: https://united4efficiency.org/about-the-partnership/ 

Credits

Lead Fellow

  • Henry Igugu, Ph.D.

Contributors

  • Zoltan Nagy, Ph.D.
  • Amanda D. Smith, Ph.D.

Internal Reviewer

  • Christina Swanson, Ph.D.
Speed of Action
Caveats
Additional Benefits
Risks
Consensus
Trade-offs
Action Word
Boost
Solution Title
Appliance & Equipment Efficiency
Classification
Worthwhile
Updated Date
Coming Soon Label
Coming Soon

Use Low-Flow Fixtures

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Water streaming from shower head
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Summary

Low-flow fixtures reduce GHG emissions by reducing the volume of hot water used and therefore reducing the emissions from the energy used to heat that water. Reduced water usage also leads to fewer emissions from treating and pumping water for domestic use. Low-flow fixtures are low-cost and simple to install. They generate utility bill savings for households and support sustainable water resource management. Modern quality low-flow fixtures have resolved many of the performance issues of earlier versions. Even with significant adoption, however, the total emissions reduction potential for low-flow fixtures is relatively small. We conclude that, despite its modest emissions impact, Use Low Flow Fixtures is “Worthwhile” due to its relative ease, low cost, and additional benefits.

Description for Social and Search
Low-flow fixtures reduce GHG emissions by reducing the volume of hot water that is used and therefore reducing the emissions from the energy used to heat that water.
Overview

What is our assessment?

Based on our analysis, using low-flow fixtures is a cost-effective strategy for reducing water consumption, but has only a modest impact on GHG emissions. Therefore, this climate solution is “Worthwhile.

Plausible Could it work? Yes
Ready Is it ready? Yes
Evidence Are there data to evaluate it? Yes
Effective Does it consistently work? Yes
Impact Is it big enough to matter? No
Risk Is it risky or harmful? No
Cost Is it cheap? Yes

What is it?

Low-flow fixtures lessen the total consumption of water by reducing flow rates through a household faucet or shower. Less hot water use means fewer emissions from the energy source used to heat the water, and it also means fewer emissions from pumping and treating tap water. Heating water for showers, sinks, and other domestic appliances is often the second largest source of emissions from buildings after space heating. Modern low-flow showerheads can produce comparable pressure and coverage to traditional showerheads through aeration and/or laminar flow. Aerators for faucets and low-flow showerheads are relatively low-cost investments that users can install themselves.

Does it work?

Low-flow fixtures reduce emissions from heating, delivering, and treating water by reducing hot water consumption. There is ample evidence for water savings with low-flow fixtures, as well as for the linkage between quantity and source of energy used for water heating and GHG emissions. Additionally, there is substantial research on the emissions from treating and pumping water, which can be reduced through water conservation. Low-flow fixtures are readily available, and performance labels are available to help consumers select quality products.

Why are we excited?

Low-flow fixtures conserve water, which reduces emissions, reduces energy demand, saves consumers money, and helps with sustainable water resource management. Households that adopt low-flow fixtures can enjoy significant utility bill savings because these fixtures reduce both water consumption and the energy used to heat water in the home. Faucet aerators also produce a smoother water stream with less splashing, and along with low-flow showerheads, are low-cost and simple to install. Household water conservation practices, such as low-flow fixtures, can help with regional sustainable water resource management and defer infrastructure expansion projects. This is particularly important in areas where water resources are increasingly strained due to climate change, growing populations, and other factors. In some regions, community water conservation efforts have had measurable impacts on water treatment costs, resulting in lower water rates for consumers.  

Why are we concerned?

Even with widespread adoption, low-flow fixtures would have a relatively small impact on GHG emissions. Moreover, the low cost and ease of replacement mean that low-flow fixtures can be easily reverted to less efficient fixtures, eliminating the emissions impact and other benefits. Lastly, although modern quality low-flow showerheads are comparable to traditional fixtures, the poor quality of early low-flow showerheads may have contributed to decreasing levels of adoption in some areas.

Solution in Action

References

Alliance for water efficiency. (2017). Conservation keeps rates low in Tucson, Arizona. Link to source: https://allianceforwaterefficiency.org/wp-content/uploads/2017/06/AWE_Tucson_ConsRates_FactSheet_final.pdf

Dieu-Hang, T., Grafton, R. Q., Martínez-Espiñeira, R., & Garcia-Valiñas, M. (2017). Household adoption of energy and water-efficient appliances: An analysis of attitudes, labelling and complementary green behaviours in selected OECD countries. Journal of Environmental Management, 197, 140–150. Link to source: https://doi.org/10.1016/j.jenvman.2017.03.070

Environmental protection agency. (2022). WaterSense performance overview: Showerheads. Link to source: https://www.epa.gov/system/files/documents/2022-05/ws-products-perfomance-showerheads.pdf

Kenway, S. J., Pamminger, F., Yan, G., Hall, R., Lam, K. L., Skinner, R., Olsson, G., Satur, P., & Allan, J. (2023). Opportunities and challenges of tackling Scope 3 “Indirect” emissions from residential hot water. Water Research X, 21, 100192. Link to source: https://doi.org/10.1016/j.wroa.2023.100192

Maas, A., Puri, R., & Goemans, C. (2024). A review of residential water conservation policies and attempts to measure their effectiveness. PLOS Water, 3(8), e0000278. Link to source: https://doi.org/10.1371/journal.pwat.0000278

Paraschiv, S., Paraschiv, L. S., & Serban, A. (2023). An overview of energy intensity of drinking water production and wastewater treatment. Energy Reports, 9, 118–123. Link to source: https://doi.org/10.1016/j.egyr.2023.08.074

Pomianowski, M. Z., Johra, H., Marszal-Pomianowska, A., & Zhang, C. (2020). Sustainable and energy-efficient domestic hot water systems: A review. Renewable and Sustainable Energy Reviews, 128, 109900. Link to source: https://doi.org/10.1016/j.rser.2020.109900

Tomberg, L. (2024). Resource conservation through improved efficiency, behavioral change, or both: Willingness to pay for (smart) efficient shower heads. Resources, Conservation and Recycling, 203, 107387. Link to source: https://doi.org/10.1016/j.resconrec.2023.107387

Yateh, M., Li, F., Tang, Y., Li, C., & Xu, B. (2024). Energy consumption and carbon emissions management in drinking water treatment plants: A systematic review. Journal of Cleaner Production, 437, 140688. Link to source: https://doi.org/10.1016/j.jclepro.2024.140688

Zhou, Y., Essayeh, C., Darby, S., & Morstyn, T. (2024). Evaluating the social benefits and network costs of heat pumps as an energy crisis intervention. iScience, 27(2), Article 2. Link to source: https://doi.org/10.1016/j.isci.2024.108854 

Credits

Lead Fellow

  • Heather McDiarmid, Ph.D.

Internal Reviewer

  • Christina Swanson, Ph.D.
Speed of Action
Caveats
Additional Benefits
Risks
Consensus
Trade-offs
Action Word
Use
Solution Title
Low-Flow Fixtures
Classification
Worthwhile
Updated Date
Coming Soon Label
Coming Soon

Restore Salt Marsh Ecosystems

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Salt marsh ecosystem
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Summary

Summary 

Restore Salt Marsh Ecosystems involves actively reestablishing salt marshes in areas where they were previously lost to conversion or other disturbance, allowing vegetation to regrow and carbon to accumulate in biomass and sediments. Advantages include salt marshes’ ability to durably store substantial quantities of carbon over long time periods and their numerous co-benefits for the environment and humans. Disadvantages include variable but potentially low effectiveness due to site-to-site differences in carbon removal rates and potential emissions of other GHGs, such as methane and nitrous oxide, as well as costs that might exceed US$500/t CO₂‑eq in some areas. Salt marsh restoration is not expected to have a globally meaningful climate impact (>0.1 Gt CO₂‑eq/yr ), primarily because the adoption ceiling is constrained by the limited area available for restoration, but there are no major environmental risks associated with the solution. Therefore, Restore Salt Marsh Ecosystems is “Worthwhile.”

Description for Social and Search
The Restore Coastal Wetlands solution is coming soon.
Overview

What is our assessment?

Based on our analysis, restoring salt marsh ecosystems is a “Worthwhile” carbon removal technique that is ready for large-scale deployment. While the capacity for adoption is limited, limiting climate impact, this solution has no major risks and provides widespread added benefits for people and the environment.

Plausible Could it work? Yes
Ready Is it ready? Yes
Evidence Are there data to evaluate it? Yes
Effective Does it consistently work? Yes
Impact Is it big enough to matter? No
Risk Is it risky or harmful? No
Cost Is it cheap? Yes

What is it?

Restore Salt Marsh Ecosystems removes carbon from the air by reestablishing salt marshes in areas where they were previously drained, filled, or otherwise degraded and lost. As plants take up CO₂ through photosynthesis and vegetation traps sediments, some of this carbon is stored long term in waterlogged soils with slow decomposition rates. Restoration typically reconnects land to tidal exchange and rebuilds marsh elevation and vegetation, which promotes plant growth and sediment accumulation. Active restoration can include breaching levees or removing barriers to restore tidal flow, regrading or adding sediment to raise elevations, planting native marsh vegetation, and controlling invasive species. In many cases, restoration can also reduce GHG emissions by replacing land uses, such as drained agriculture, that emit CO₂.

Does it work?

The fundamental idea of restoring salt marsh ecosystems is scientifically sound, and, on average globally, restored salt marshes have been shown to remove carbon over long timescales through vegetation recovery and sustained carbon burial in waterlogged soils, even after accounting for methane and nitrous oxide emissions. This solution has been in practice worldwide for many decades, and global assessments suggest it could expand to roughly 2 million hectares because ~67% of salt marshes have been destroyed since the early 1900s. Restoration success rates are high relative to those of many other marine habitats. However, its potential adoption ceiling is still low relative to other nature-based solutions (e.g., Restore Forests) because restoration is limited to suitable coastal areas, which are constrained by coastal development and other human stressors. As a result, its climate impact is likely well below 0.1 Gt CO₂‑eq /year. 

Why are we excited?

Restoration of salt marsh ecosystems is a well-established, scalable practice with many benefits for the environment. Restored salt marshes can reduce shoreline erosion and costal flooding, improve water quality by retaining nutrients and sediments, and provide habitat for fish and birds. While global impact is limited, this intervention can be an important multi-benefit tool for building climate resilience and removing carbon in some countries and coastal regions. Restoration is already widely implemented. In some restorations, such as those that reestablish tidal exchange in previously impounded ecosystems, increases in salinity can reduce methane and nitrous oxide production relative to pre-restoration conditions.

Why are we concerned?

The climate impact of salt marsh restoration is constrained by its limited adoption ceiling, variable but potentially high costs, vulnerability to future loss, and potentially low effectiveness. Adoption is limited by where marshes can actually be restored, such as on low-elevation coastal lands that are not heavily developed, and where they can be maintained into the future with climate change stressors, such as sea-level rise. If salt marshes are not restored with consideration of projected sea level rise, loss or conversion to mud flats or open water habitats in the future is possible, which would result in the loss of carbon benefits. Restored salt marshes can also emit potent GHGs such as methane and nitrous oxide as low oxygen conditions and ecosystem function are reestablished, which can offset some of the climate benefits of restoration. As a result, costs vary widely by site, and can exceed US$500/t CO₂‑eq (~US$1,000–7,000/ha), depending on site-specific effectiveness rates. Additionally, few data are available for understanding long-term, multi-decadal changes in carbon accumulation rates in restored sites, and some regions remain underrepresented globally.

References

Burden, A., Garbutt, A., & Evans, C. D. (2019). Effect of restoration on saltmarsh carbon accumulation in Eastern England. Biology Letters, 15(1). Link to source: https://doi.org/10.1098/rsbl.2018.0773

Convention on Wetlands. (2025). Global Wetland Outlook 2025: Valuing, conserving, restoring and financing wetlands (Scientific and Technical Review Panel report). Secretariat of the Convention on Wetlands. Link to source: https://www.ramsar.org/launch-global-wetland-outlook-2025

Danovaro, R., Aronson, J., Bianchelli, S., Boström, C., Chen, W., Cimino, R., Corinaldesi, C., Cortina-Segarra, J., D’Ambrosio, P., Gambi, C. and Garrabou, J. (2025). Assessing the success of marine ecosystem restoration using meta-analysis. Nature Communications, 16(1), 3062. Link to source: https://doi.org/10.1038/s41467-025-57254-2

Holmquist, J. R., Eagle, M., Molinari, R. L., Nick, S. K., Stachowicz, L. C., & Kroeger, K. D. (2023). Mapping methane reduction potential of tidal wetland restoration in the United States. Communications Earth & Environment, 4(1), 353. Link to source: https://doi.org/10.1038/s43247-023-00988-y

Mason, V. G., Burden, A., Epstein, G., Jupe, L. L., Wood, K. A., & Skov, M. W. (2024). Navigating research challenges to estimate blue carbon benefits from saltmarsh restoration. Global Change Biology, 30(10), 1–3. Link to source: https://doi.org/10.1111/gcb.17526

Pétillon, J., McKinley, E., Alexander, M., Adams, J.B., Angelini, C., Balke, T., Griffin, J.N., Bouma, T., Hacker, S., He, Q. and Hensel, M.J. (2023). Top ten priorities for global saltmarsh restoration, conservation and ecosystem service research. Science of the Total Environment898, 165544. Link to source: https://doi.org/10.1016/j.scitotenv.2023.165544

Reilly, A. V., Merrill, N. H., Mulvaney, K. K., Colarusso, P., & Burman, E. (2024). Fantastic wetlands and why to monitor them: Demonstrating the social and financial benefit potential of methane abatement through salt marsh restoration. PLOS Climate, 3(7), e0000317. Link to source: https://doi.org/10.1371/journal.pclm.0000317

Rolando, J., Hodges, M., Garcia, K., Krueger, G., Williams, N., Carr Jr, J., Robinson, J., George, A., Morris, J. and Kostka, J., (2023). Restoration and resilience to sea level rise of a salt marsh affected by dieback events. Ecosphere14(4), e4467. Link to source: https://doi.org/10.1002/ecs2.4467

Rowland, P. I., Wartman, M., Bursic, J., & Carnell, P. (2024). Restored and created tidal marshes recover ecosystem services over time. Environmental and Sustainability Indicators, 24, Article 100539. Link to source: https://doi.org/10.1016/j.indic.2024.100539

Taillardat, P., Thompson, B. S., Garneau, M., Trottier, K., & Friess, D. A. (2020). Climate change mitigation potential of wetlands and the cost-effectiveness of their restoration. Interface focus10(5). Link to source: https://doi.org/10.1098/rsfs.2019.0129

Williamson, P., Schlegel, R. W., Gattuso, J. P., Andrews, J. E., & Jickells, T. D. (2024). Climate benefits of saltmarsh restoration greatly overstated by Mason et al. (2023). Global Change Biology, 30(10). Link to source: https://doi.org/10.1111/gcb.17525

WWF UK. (2025, June 11). Vanishing saltmarshes threaten climate progress – but recovery is within reach, says new global report [Press release]. WWF UK. Link to source: https://www.wwf.org.uk/our-reports/state-worlds-saltmarshes

Credits

Lead Fellow

Christina Richardson, Ph.D.

Internal Reviewers

Christina Swanson, Ph.D.
Paul West, Ph.D.

Action Word
Restore
Solution Title
Salt Marsh Ecosystems
Classification
Worthwhile
Updated Date
Coming Soon Label
Coming Soon

Restore Grasslands & Savannas

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Grassland restoration area sign
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Summary

Grassland and savanna restoration removes CO₂ from the atmosphere through photosynthesis as the ecosystem regrows, storing carbon in soils and vegetation. Grassland and savanna restoration faces relatively low barriers to implementation, provides substantial benefits for biodiversity, and may be deployable on large land areas. However, we currently lack sufficient information to assess whether the climate impact of grassland and savanna restoration falls above or below our threshold of globally meaningful carbon removal (>0.1 Gt CO₂‑eq/yr ), given limited data on the magnitude of its effectiveness and adoption potential. Therefore, we conclude that Restoring Grasslands and Savannas is “Worthwhile,” and will reassess the climate impact of this solution as further research is done. 

Description for Social and Search
Restore Grasslands & Savannas is a Worthwhile climate solution. It is relatively easy to implement, but data on the climate impact are limited.
Overview

What is our assessment?

Based on our analysis, grassland and savanna restoration is a promising climate solution, but there is insufficient evidence to ascertain how much carbon it could remove at the global scale. Restoring Grasslands and Savannas is therefore “Worthwhile.” 

Plausible Could it work? Yes
Ready Is it ready? Yes
Evidence Are there data to evaluate it? Limited
Effective Does it consistently work? Yes
Impact Is it big enough to matter? ?
Risk Is it risky or harmful? No
Cost Is it cheap? Yes

What is it?

Restoring grasslands and savannas removes carbon from the atmosphere via photosynthesis and stores it in soils and vegetation. Grassland and savanna restoration includes a spectrum of practices, such as returning ecologically appropriate grazing and fire regimes, reseeding with native species, and controlling invasive and woody plants. 

Because grasslands and savannas are diverse, widespread ecosystems spanning a large climatic range, appropriate restoration and management strategies vary depending on the type of degradation and the natural history of the area. For this solution, we considered only degraded areas that were historically grassland and savanna and are not currently used as croplands or grazing lands. Other Project Drawdown solutions, including Deploy SilvopastureReduce Grazing Intensity, and Deploy Alternative Grazing, address increasing carbon removal in grasslands managed for grazing. Protect Grasslands & Savannas addresses protecting existing carbon stocks by reducing ongoing ecosystem degradation.

Does it work?

Grassland and savanna restoration will generally remove carbon when implemented with ecologically appropriate strategies on grasslands and savannas with depleted carbon stocks. Restoration efforts covering millions of hectares have already been initiated in some regions, though data tracking restoration progress are sparse. Although grassland and savanna restoration will remove carbon in principle, very little information is available to quantitatively assess the amount of carbon removed by restoration of degraded, ungrazed grasslands and savannas. One study in the United States found that planting diverse species on degraded grasslands increased total carbon uptake by up to 178% of that associated with natural succession over 22 years; however, the generalizability of this finding is unclear. Other studies that focused on activities outside of the scope of this solution, such as changing grazing practices, restoring croplands to grasslands, planting legumes, and adding fertilizers, found an average increase in carbon uptake rates of ~1.7 t CO₂‑eq /ha/yr with a range of 0.1–3.2 t CO₂‑eq /ha/yr. These estimates may serve as a rough benchmark of the maximum per-hectare carbon removal that grassland restoration could achieve.

Why are we excited?

Grassland and savanna restoration may be an effective, low-risk strategy for sequestering carbon on hundreds of millions of hectares while also providing substantial benefits for biodiversity and other ecosystem services. Grasslands and savannas are the largest ecosystem on Earth, covering more than 2.8 billion hectares (see Protect Grasslands & Savannas) from the tropics to the tundra. Some studies estimate that roughly half of grasslands are degraded, suggesting that the opportunity for grassland and savanna restoration is in the range of hundreds of millions of hectares even after excluding grazed areas. Grasslands and savannas also play a critical role in the global carbon cycle, containing roughly 30% of the world’s soil carbon stock. Therefore, even small relative increases in grassland and savanna carbon stocks could translate into large absolute climate benefits. Because most grassland and savanna carbon is stored in below-ground biomass and soils, these carbon stocks can be more resilient to disturbance, such as fire, than carbon stored in above-ground biomass. 

In addition to the potential climate benefits, healthy grasslands and savannas support diverse biological communities, regulate hydrology, improve water quality, reduce erosion, and provide pollination, cultural, and provisioning services to local communities. 

Why are we concerned?

While grassland and savanna restoration can consistently remove carbon, large uncertainties remain in the magnitude of the effectiveness and adoption potential of this solution. 

First, most research on the carbon removal potential of grasslands and savannas focuses on improving grazing management or conversion of croplands back to grasslands, which are outside the scope of this solution. Effectiveness at removing carbon also depends on post-restoration management because many grasslands and savannas depend on establishment of ongoing, ecologically appropriate fire and grazing regimes. Additionally, climate change is reducing grassland and savanna productivity in many regions and may prohibit successful restoration in some places. 

Second, the area of degraded, ungrazed grasslands and savannas that are restorable remains largely unknown. The definition of land degradation varies across studies, and maps of degraded lands are inconsistent with one another. While maps of grazing extent have improved, they are still uncertain. Thus, it is difficult to assess the adoption potential of this solution. Without sufficient data on effectiveness and adoption potential, we are ultimately unable to assess whether the climate impact of this solution falls above or below our threshold of 0.1 Gt CO₂‑eq/yr. We encourage additional research to alleviate data limitations related to grassland and savanna restoration.

References

Assis, G. B., Pilon, N. A. L., Siqueira, M. F., & Durigan, G. (2021). Effectiveness and costs of invasive species control using different techniques to restore cerrado grasslands. Restoration Ecology29(S1), e13219.  https://doi.org/10.1111/rec.13219

Bai, Y., & Cotrufo, M. F. (2022). Grassland soil carbon sequestration: Current understanding, challenges, and solutions. Science377(6606), 603–608. Link to source: https://doi.org/10.1126/science.abo2380

Bardgett, R. D., Bullock, J. M., Lavorel, S., Manning, P., Schaffner, U., Ostle, N., Chomel, M., Durigan, G., L. Fry, E., Johnson, D., Lavallee, J. M., Le Provost, G., Luo, S., Png, K., Sankaran, M., Hou, X., Zhou, H., Ma, L., Ren, W., … Shi, H. (2021). Combatting global grassland degradation. Nature Reviews Earth & Environment2(10), 720–735. Link to source: https://doi.org/10.1038/s43017-021-00207-2

Bengtsson, J., Bullock, J. M., Egoh, B., Everson, C., Everson, T., O’Connor, T., O’Farrell, P. J., Smith, H. G., & Lindborg, R. (2019). Grasslands—More important for ecosystem services than you might think. Ecosphere10(2), Article e02582. Link to source: https://doi.org/10.1002/ecs2.2582

Buisson, E., Archibald, S., Fidelis, A., & Suding, K. N. (2022). Ancient grasslands guide ambitious goals in grassland restoration. Science377(6606), 594–598. Link to source: https://doi.org/10.1126/science.abo4605

Buisson, E., Fidelis, A., Overbeck, G. E., Schmidt, I. B., Durigan, G., Young, T. P., Alvarado, S. T., Arruda, A. J., Boisson, S., Bond, W., Coutinho, A., Kirkman, K., Oliveira, R. S., Schmitt, M. H., Siebert, F., Siebert, S. J., Thompson, D. I., & Silveira, F. A. O. (2021). A research agenda for the restoration of tropical and subtropical grasslands and savannas. Restoration Ecology29(S1), Article e13292. Link to source: https://doi.org/10.1111/rec.13292

Chazdon, R. L., Falk, D. A., Banin, L. F., Wagner, M., J. Wilson, S., Grabowski, R. C., & Suding, K. N. (2024). The intervention continuum in restoration ecology: Rethinking the active–passive dichotomy. Restoration Ecology32(8), Article e13535. Link to source: https://doi.org/10.1111/rec.13535

Conant, R. T., Cerri, C. E. P., Osborne, B. B., & Paustian, K. (2017). Grassland management impacts on soil carbon stocks: A new synthesis. Ecological Applications27(2), 662–668. Link to source: https://doi.org/10.1002/eap.1473

Ding, J., & Eldridge, D. J. (2024). Woody encroachment: Social–ecological impacts and sustainable management. Biological Reviews99(6), 1909–1926. Link to source: https://doi.org/10.1111/brv.13104

Dudley, N., Eufemia, L., Fleckenstein, M., Periago, M. E., Petersen, I., & Timmers, J. F. (2020). Grasslands and savannahs in the UN Decade on Ecosystem Restoration. Restoration Ecology28(6), 1313–1317. Link to source: https://doi.org/10.1111/rec.13272

Farley, K. A., Anderson, W. G., Bremer, L. L., & Harden, C. P. (2011). Compensation for ecosystem services: An evaluation of efforts to achieve conservation and development in Ecuadorian páramo grasslands. Environmental Conservation38(4), 393–405. Link to source: https://doi.org/10.1017/S037689291100049X

Gibbs, H. K., & Salmon, J. M. (2015). Mapping the world’s degraded lands. Applied Geography57, 12–21. Link to source: https://doi.org/10.1016/j.apgeog.2014.11.024

Hao, L., Sun, G., Liu, Y., Gao, Z., He, J., Shi, T., & Wu, B. (2014). Effects of precipitation on grassland ecosystem restoration under grazing exclusion in Inner Mongolia, China. Landscape Ecology29(10), 1657–1673. Link to source: https://doi.org/10.1007/s10980-014-0092-1

Jackson, R. B., Banner, J. L., Jobbágy, E. G., Pockman, W. T., & Wall, D. H. (2002). Ecosystem carbon loss with woody plant invasion of grasslands. Nature418(6898), 623–626. Link to source: https://doi.org/10.1038/nature00910

Kim, J. H., Jobbágy, E. G., & Jackson, R. B. (2016). Trade-offs in water and carbon ecosystem services with land-use changes in grasslands. Ecological Applications26(6), 1633–1644. Link to source: https://doi.org/10.1890/15-0863.1

Kiss, R., Deák, B., Tóthmérész, B., Miglécz, T., Tóth, K., Török, P., Lukács, K., Godó, L., Körmöczi, Z., Radócz, S., Kelemen, A., Sonkoly, J., Kirmer, A., Tischew, S., Švamberková, E., & Valkó, O. (2021). Establishment gaps in species-poor grasslands: Artificial biodiversity hotspots to support the colonization of target species. Restoration Ecology29(S1), Article e13135. Link to source: https://doi.org/10.1111/rec.13135

Li, C., Kotz, M., Pradhan, P., Wu, X., Hu, Y., Li, Z., & Chen, G. (2026). Climate change drives a decline in global grazing systems. Proceedings of the National Academy of Sciences123(7), e2534015123. Link to source: https://doi.org/10.1073/pnas.2534015123

Li, J., Huang, L., Cao, W., Wang, J., Fan, J., Xu, X., & Tian, H. (2023). Benefits, potential and risks of China’s grassland ecosystem conservation and restoration. Science of The Total Environment905, 167413. Link to source: https://doi.org/10.1016/j.scitotenv.2023.167413

Liu, D., Chen, Y., Cai, W., Dong, W., Xiao, J., Chen, J., Zhang, H., Xia, J., & Yuan, W. (2014). The contribution of China’s Grain to Green Program to carbon sequestration. Landscape Ecology29(10), 1675–1688. Link to source: https://doi.org/10.1007/s10980-014-0081-4

Lu, F., Hu, H., Sun, W., Zhu, J., Liu, G., Zhou, W., Zhang, Q., Shi, P., Liu, X., Wu, X., Zhang, L., Wei, X., Dai, L., Zhang, K., Sun, Y., Xue, S., Zhang, W., Xiong, D., Deng, L., … Yu, G. (2018). Effects of national ecological restoration projects on carbon sequestration in China from 2001 to 2010. Proceedings of the National Academy of Sciences115(16), 4039–4044. Link to source: https://doi.org/10.1073/pnas.1700294115

Lyons, K. G., Török, P., Hermann, J.-M., Kiehl, K., Kirmer, A., Kollmann, J., Overbeck, G. E., Tischew, S., Allen, E. B., Bakker, J. D., Brigham, C., Buisson, E., Crawford, K., Dunwiddie, P., Firn, J., Grobert, D., Hickman, K., Stradic, S. L., & Temperton, V. M. (2023). Challenges and opportunities for grassland restoration: A global perspective of best practices in the era of climate change. Global Ecology and Conservation46, Article e02612. Link to source: https://doi.org/10.1016/j.gecco.2023.e02612

Matamala, R., Jastrow, J. D., Miller, R. M., & Garten, C. T. (2008). Temporal Changes in C and N Stocks of Restored Prairie: Implications for C Sequestration Strategies. Ecological Applications18(6), 1470–1488. Link to source: https://doi.org/10.1890/07-1609.1

Meng, C., Xiao, X., Pan, L., Pan, B., Scott, R. L., Wagle, P., Zhang, C., Yao, Y., & Qin, Y. (2025). Interannual variability and trends of gross primary production and transpiration in savannas and grasslands from 2000 to 2021. Frontiers of Earth Science19(2), 246–260. Link to source: https://doi.org/10.1007/s11707-024-1136-8

Parente, L., Sloat, L., Mesquita, V., Consoli, D., Stanimirova, R., Hengl, T., Bonannella, C., Teles, N., Wheeler, I., Hunter, M., Ehrmann, S., Ferreira, L., Mattos, A. P., Oliveira, B., Meyer, C., Şahin, M., Witjes, M., Fritz, S., Malek, Z., & Stolle, F. (2024). Annual 30-m maps of global grassland class and extent (2000–2022) based on spatiotemporal Machine Learning. Scientific Data11(1), 1303. Link to source: https://doi.org/10.1038/s41597-024-04139-6

Poeplau, C. (2021). Grassland soil organic carbon stocks along management intensity and warming gradients. Grass and Forage Science76(2), 186–195. Link to source: https://doi.org/10.1111/gfs.12537

Price, J. N., Schultz, N. L., Hodges, J. A., Cleland, M. A., & Morgan, J. W. (2021). Land-use legacies limit the effectiveness of switches in disturbance type to restore endangered grasslands. Restoration Ecology29(S1), Article e13271. Link to source: https://doi.org/10.1111/rec.13271

Ratajczak, Z., Nippert, J. B., & Collins, S. L. (2012). Woody encroachment decreases diversity across North American grasslands and savannas. Ecology93(4), 697–703. Link to source: https://doi.org/10.1890/11-1199.1

Smith, M. D., Wilkins, K. D., Holdrege, M. C., Wilfahrt, P., Collins, S. L., Knapp, A. K., Sala, O. E., Dukes, J. S., Phillips, R. P., Yahdjian, L., Gherardi, L. A., Ohlert, T., Beier, C., Fraser, L. H., Jentsch, A., Loik, M. E., Maestre, F. T., Power, S. A., Yu, Q., … Zuo, X. (2024). Extreme drought impacts have been underestimated in grasslands and shrublands globally. Proceedings of the National Academy of Sciences121(4), Article e2309881120. Link to source: https://doi.org/10.1073/pnas.2309881120

Török, P., Brudvig, L. A., Kollmann, J., N. Price, J., & Tóthmérész, B. (2021). The present and future of grassland restoration. Restoration Ecology29(S1), Article e13378. Link to source: https://doi.org/10.1111/rec.13378

Veldman, J. W., Overbeck, G. E., Negreiros, D., Mahy, G., Le Stradic, S., Fernandes, G. W., Durigan, G., Buisson, E., Putz, F. E., & Bond, W. J. (2015). Where tree planting and forest expansion are bad for biodiversity and ecosystem services. BioScience65(10), 1011–1018. Link to source: https://doi.org/10.1093/biosci/biv118

Zhao, Y., Liu, Z., & Wu, J. (2020). Grassland ecosystem services: A systematic review of research advances and future directions. Landscape Ecology35(4), 793–814. Link to source: https://doi.org/10.1007/s10980-020-00980-3

Zhu, K., Chiariello, N. R., Tobeck, T., Fukami, T., & Field, C. B. (2016). Nonlinear, interacting responses to climate limit grassland production under global change. Proceedings of the National Academy of Sciences113(38), 10589–10594. Link to source: https://doi.org/10.1073/pnas.1606734113

Credits

Lead Fellow

Avery Driscoll, Ph.D.

Internal Reviewers

Christina Swanson, Ph.D.

Paul C. West, Ph.D.

Methods and Supporting Data

Action Word
Restore
Solution Title
Grasslands & Savannas
Classification
Worthwhile
Updated Date
Coming Soon Label
Coming Soon

Reduce Overfishing

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An image of a fishing boat at sea
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Summary

Reduce Overfishing refers to the use of management actions that decrease fishing effort and therefore cut CO₂ emissions from fishing vessel fuel use on overfished stocks. Advantages include the potential to replenish depleted fish stocks, support ecosystem health, and enhance long-term food and job security. Disadvantages include the short-term reductions in fishing effort needed to allow systems to recover, which could impact local livelihoods and economies. While these interventions are not expected to reach globally meaningful levels of emissions reductions (>0.1 Gt CO₂‑eq/yr ), we conclude that Reduce Overfishing is “Worthwhile” with important ecosystem and social benefits.

Description for Social and Search
Our analysis concludes that, despite its limited global impact for reducing emissions, Reduce Overfishing is a “Worthwhile” climate solution that has other important benefits for ecosystem health and long-term food security.
Overview

What is our assessment?

Our analysis concludes that, despite its limited global impact for reducing emissions, Reduce Overfishing is a “Worthwhile” climate solution that has other important benefits for ecosystem health and long-term food security.

Plausible Could it work? Yes
Ready Is it ready? Yes
Evidence Are there data to evaluate it? Yes
Effective Does it consistently work? Yes
Impact Is it big enough to matter? No
Risk Is it risky or harmful? No
Cost Is it cheap? ?

What is it?

Reducing overfishing lowers fuel use and CO₂ emissions from wild capture fishing vessels by reducing fishing effort on overfished stocks. This is typically achieved through management actions, such as seasonal closures, gear restrictions, and catch limits. Fishing effort, whether measured as the hours spent fishing or distance traveled, is generally proportional to fuel use. In addition to immediate reductions in emissions, reducing overfishing can allow overfished stocks to recover, which can lead to reduced future emissions since fuel use is lowered when fish are easier to catch and harvested sustainably.

Does it work?

Reducing fishing effort in locations with depleted and overfished wild fish stocks is expected to reduce emissions from fishing vessels. When stocks are overfished, fishers must exert additional effort, traveling further and/or searching longer to make the same catch, which increases fuel use and CO₂ emissions. Reducing overfishing through management actions, such as harvest control rules, gear restrictions, seasonal closures, stronger enforcement of existing regulations, and establishment of marine protected areas, can help fish stocks recover. Other policy tools, such as reducing harmful fuel subsidies that currently enable many otherwise unprofitable fishing fleets, are also likely to result in lower fuel use and CO₂ emissions. Healthy fish stocks can be caught with lower fishing effort, translating to future fuel savings and reduced CO₂ emissions. Global estimates suggest that reductions in overfishing could avoid up to 0.08 Gt CO₂‑eq/yr, representing almost half of the entire capture fisheries sector's annual emissions (0.18 Gt CO₂‑eq/yr ).

Why are we excited?

Currently, overfishing affects more than 35% of global wild marine fish stocks, increasing by 1%, on average, every year. Reducing overfishing not only lowers fuel use and emissions but also allows overfished stocks to recover. Healthy fish stocks strengthen marine food webs and contribute to ecosystem resilience and biodiversity. Overfishing has widespread consequences for diverse marine ecosystems, such as kelp forests, where declines in fish have led to overgrazing of the kelp by sea urchins. Over time, management interventions will also likely improve the sustainability and long-term reliability of coastal livelihoods and food security by supporting sustainable fisheries.

Why are we concerned?

Policy and management tools for reducing overfishing and, by extension, fishing-related emissions come with some challenges. For instance, management measures or legal protections may not be fully effective if implementation or enforcement is weak. Management and enforcement can be particularly challenging on the high seas, where jurisdiction is limited or shared across many nations, and where illegal, unreported, and unregulated fishing can be widespread. Even when effective, fish stock recovery can take years to decades, and the costs and trade-offs are unlikely to be evenly distributed across fishing fleets. In the short term, efforts to reduce overfishing could create economic challenges for small-scale fishers who may have fewer resources and less capacity to adapt to management restrictions.

References

Andersen, N. F., Cavan, E. L., Cheung, W. W., Martin, A. H., Saba, G. K., & Sumaila, U. R. (2024). Good fisheries management is good carbon management. npj Ocean Sustainability3(1), 17. Link to source: https://doi.org/10.1038/s44183-024-00053-x

Bastardie, F., Hornborg, S., Ziegler, F., Gislason, H., & Eigaard, O. R. (2022). Reducing the fuel use intensity of fisheries: through efficient fishing techniques and recovered fish stocks. Frontiers in Marine Science9, 817335. Link to source: https://doi.org/10.3389/fmars.2022.817335

Food and Agriculture Organization of the United Nations. (2018). The state of world fisheries and aquaculture. Food and Agriculture Organization of the United Nations. Link to source: https://openknowledge.fao.org/handle/20.500.14283/i9540en

Food and Agriculture Organization of the United Nations. (2024). The State of World Fisheries and Aquaculture 2024 – Blue Transformation in action. Food and Agriculture Organization of the United Nations. Link to source: https://openknowledge.fao.org/handle/20.500.14283/cd0683en

Gaines, S. D., Costello, C., Owashi, B., Mangin, T., Bone, J., Molinos, J. G., ... & Ovando, D. (2018). Improved fisheries management could offset many negative effects of climate change. Science Advances, 4(8), eaao1378. Link to source: https://doi.org/10.1126/sciadv.aao1378

Gephart, J. A., Henriksson, P. J., Parker, R. W., Shepon, A., Gorospe, K. D., Bergman, K., ... & Troell, M. (2021). Environmental performance of blue foods. Nature597(7876), 360-365. Link to source: https://doi.org/10.1038/s41586-021-03889-2

Gulbrandsen, O. (2012). Fuel savings for small fishing vessels. Food and Agriculture Organization of the United Nations. Link to source: https://www.fao.org/4/i2461e/i2461e.pdf

Hilborn, R., Amoroso, R., Collie, J., Hiddink, J. G., Kaiser, M. J., Mazor, T., ... & Suuronen, P. (2023). Evaluating the sustainability and environmental impacts of trawling compared to other food production systems. ICES Journal of Marine Science80(6), 1567–1579. Link to source: https://doi.org/10.1093/icesjms/fsad115

Hoegh-Guldberg, O., Caldeira, K., Chopin, T., Gaines, S., Haugan, P., Hemer, M., ... & Tyedmers, P. (2023). The ocean as a solution to climate change: five opportunities for action. In The blue compendium: From knowledge to action for a sustainable ocean economy (pp. 619–680). Cham: Springer International Publishing. Link to source: https://oceanpanel.org/wp-content/uploads/2023/09/Full-Report_Ocean-Climate-Solutions-Update-1.pdf

Johnson, T. (2009). Fuel-Saving Measures for Fishing Industry Vessels. University of Alaska Fairbanks, Alaska Sea Grant Marine Advisory Program. Link to source: https://alaskaseagrant.org/wp-content/uploads/2022/03/ASG-57PDF-Fuel-Saving-Measures-for.pdf

Ling, S. D., Johnson, C. R., Frusher, S. D., & Ridgway, K. (2009). Overfishing reduces resilience of kelp beds to climate-driven catastrophic phase shift. Proceedings of the National Academy of Sciences, 106(52), 22341–22345. Link to source: https://doi.org/10.1073/pnas.0907529106

Machado, F. L. V., Halmenschlager, V., Abdallah, P. R., da Silva Teixeira, G., & Sumaila, U. R. (2021). The relation between fishing subsidies and CO2 emissions in the fisheries sector. Ecological Economics185, 107057. Link to source: https://doi.org/10.1016/j.ecolecon.2021.107057

Parker, R. W., Blanchard, J. L., Gardner, C., Green, B. S., Hartmann, K., Tyedmers, P. H., & Watson, R. A. (2018). Fuel use and greenhouse gas emissions of world fisheries. Nature Climate Change8(4), 333–337. Link to source: https://doi.org/10.1038/s41558-018-0117-x

Pauly, D., Christensen, V., Dalsgaard, J., Froese, R., & Torres Jr, F. (1998). Fishing down marine food webs. Science, 279(5352), 860–863. Link to source: https://doi.org/10.1126/science.279.5352.860

Ritchie, H., & Roser, M. (2021). Fish and overfishing. Our World in Data. Link to source: https://ourworldindata.org/fish-and-overfishing

Sharma, R., Barange, M., Agostini, V., Barros, P., Gutierrez, N.L., Vasconcellos, M., Fernandez Reguera, D., Tiffay, C., & Levontin, P., (Eds.). (2025). Review of the state of world marine fishery resources – 2025. FAO Fisheries and Aquaculture Technical Paper, No. 721. Rome. FAO. Link to source: https://doi.org/10.4060/cd5538en

Sumaila, U. R., Ebrahim, N., Schuhbauer, A., Skerritt, D., Li, Y., Kim, H. S., ... & Pauly, D. (2019). Updated estimates and analysis of global fisheries subsidies. Marine Policy109, 103695. Link to source: https://doi.org/10.1016/j.marpol.2019.103695

Sumaila, U. R., & Tai, T. C. (2020). End overfishing and increase the resilience of the ocean to climate change. Frontiers in Marine Science, 7, 523. Link to source: https://doi.org/10.3389/fmars.2020.00523

United Nations Global Compact & World Wildlife Fund. (2022). Setting science-based targets in the seafood sector: Best practices to date. Link to source: https://unglobalcompact.org/library/6050

World Bank. (2017). The sunken billions revisited: Progress and challenges in global marine fisheries. World Bank Publications. Link to source: http://hdl.handle.net/10986/24056

Credits

Lead Fellow

  • Christina Richardson, Ph.D.

Internal Reviewer

  • Christina Swanson, Ph.D.
Action Word
Reduce
Solution Title
Overfishing
Classification
Worthwhile
Updated Date
Coming Soon Label
Coming Soon

Improve Manure Management

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An image of a manure pit in an agricultural field
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Summary

Improved manure management refers to the use of impermeable covers and physical or chemical treatments applied during the storage and processing of wet manure. These techniques can reduce methane emissions under anaerobic storage conditions and nitrous oxide emissions under aerobic conditions. They offer multiple environmental benefits, including reduced air pollution, reduced nutrient leaching and eutrophication of downstream aquatic systems, and reduced demand for energy-intensive synthetic fertilizers. Disadvantages include a relatively small climate impact and, except for covers, high costs. Even at an optimistic level of adoption, the climate impact is unlikely to be globally meaningful (<0.1 Gt CO₂‑eq/yr ). Despite this modest climate impact, we conclude that Improve Manure Management is a “Worthwhile” solution.

Description for Social and Search
Improved manure management refers to the use of impermeable covers and physical or chemical treatments applied during the storage and processing of wet manure.
Overview

What is our assessment? 

Based on our analysis, improved manure management using impermeable covers and physical or chemical treatments will reduce emissions, although not by a globally meaningful amount. However, because these manure management techniques are broadly available, we conclude this climate solution is “Worthwhile.”

Plausible Could it work? Yes
Ready Is it ready? Yes
Evidence Are there data to evaluate it? Yes
Effective Does it consistently work? Yes
Impact Is it big enough to matter? No
Risk Is it risky or harmful? No
Cost Is it cheap? ?

What is it? 

Manure generated from industrial livestock production contains significant quantities of organic carbon and nitrogen. Under low-oxygen conditions, bacteria convert organic material in manure to methane through anaerobic decomposition. Liquid manure, particularly from pigs and cows, produces significant quantities of methane. In oxygen-rich conditions, organic nitrogen in manure undergoes chemical reactions to produce nitrous oxide. Once produced, these GHGs diffuse towards the surface of the manure storage tank, where they are emitted into the atmosphere.

Improved manure management interrupts the production or release of methane and nitrous oxide through a structural barrier, or physical or chemical treatment processes. Manure storage covers made from impermeable synthetic materials effectively prevent the release of GHGs, and can be utilized in conjunction with biogas systems for energy generation. Chemical treatments, such as acidification and the addition of additives, suppress microbial activity, thereby inhibiting methane and nitrous oxide production. Physical processes, such as aeration and temperature reduction, similarly limit optimal conditions for microbial growth. Separating the solids and liquids from manure can also reduce the potential for methane production, enabling more effective solutions such as composting and anaerobic digestion.

Does it work? 

Available technologies for manure management are mature and market-ready. However, empirical evidence of their effectiveness for reducing methane emissions is limited. Pilot studies indicate high effectiveness of manure acidification, moderate effectiveness of impermeable synthetic covers, and low effectiveness of manure additives. Except for the use of natural and synthetic impermeable covers, the overall adoption of these techniques is low. 

Why are we excited? 

Improved manure management can provide environmental benefits by reducing air pollution, preventing nutrient leaching from organic solids that settle into sludge, mitigating eutrophication in downstream aquatic ecosystems, and preventing soil acidification. In the food system, manure management allows for better alignment between crop needs and natural fertilizer characteristics. Since hauling liquid manure is expensive, manure storage and treatment methods promote efficient nutrient cycling and reduce the need for energy-intensive synthetic fertilizers. Abated methane in manure also limits ground-level ozone production upon application, thereby improving crop yields.

At the farm scale, the wide range of treatment options allows for a high level of customization in the manure management process to achieve joint goals of nutrient management, revenue generation, and emission reductions. Covers also directly mitigate risks to farmworker health and safety from manure handling, and manure treatment can further limit exposure to irritants and noxious gases, improving the health of surrounding communities.

Why are we concerned?

Compared to no treatment and other manure-related solutions, such as composting and anaerobic digesters, evidence for the effectiveness of impermeable covers and manure treatment technologies is limited. At realistic levels of adoption, improving manure management is unlikely to have a globally meaningful climate impact (<0.1 Gt CO₂‑eq/yr ). High costs are also a key barrier to wider adoption, ranging from US$110–145/t CO₂‑eq for synthetic covers to US$500–3,000/t CO₂‑eq for other treatments. 

References

Ambikapathi, R., Periyasamy, D., Ramesh, P., Avudainayagam, S., Makoto, W., & Evgenios, A. (2023). Effect of ozone stress on crop productivity: A threat to food security. Environmental Research, 236, 116816. Link to source: https://doi.org/10.1016/j.envres.2023.116816

Ambrose, H. W., Dalby, F. R., Feilberg, A., & Kofoed, M. V. W. (2023). Additives and methods for the mitigation of methane emission from stored liquid manure. Biosystems Engineering, 229, 209–245. Link to source: https://doi.org/10.1016/j.biosystemseng.2023.03.015

Bijay, S., & Craswell, E. (2021). Fertilizers and nitrate pollution of surface and ground water: an increasingly pervasive global problem. SN Applied Sciences, 3(4). Link to source: https://www.doi.org/10.1007/s42452-021-04521-8

Fangueiro, D., Hjorth, M., & Gioelli, F. (2015). Acidification of animal slurry--a review. J Environ Manage, 149, 46–56. Link to source: https://www.doi.org/10.1016/j.jenvman.2014.10.001

FAO. (2023a). Methane emissions in livestock and rice systems – Sources, quantification, mitigation and metrics. Rome. Link to source: https://doi.org/10.4060/cc7607en

FAO. (2023b). Pathways towards lower emissions – A global assessment of the greenhouse gas emissions and mitigation options from livestock agrifood systems. Link to source: https://doi.org/10.4060/cc9029en

Grossi, G., Goglio, P., Vitali, A., & Williams, A. G. (2019). Livestock and climate change: Impact of livestock on climate and mitigation strategies. Anim Front, 9(1), 69-76. Link to source: https://doi.org/10.1093/af/vfy034

Harrison, M. T., Cullen, B. R., Mayberry, D. E., Cowie, A. L., Bilotto, F., Badgery, W. B., Liu, K., Davison, T., Christie, K. M., Muleke, A., & Eckard, R. J. (2021). Carbon myopia: The urgent need for integrated social, economic and environmental action in the livestock sector. Glob Chang Biol, 27(22), 5726–5761.  Link to source: https://doi.org/10.1111/gcb.15816

Hegde, S., Searchinger, T., & Díaz, M. J. (2025). Opportunities for Methane Mitigation in Agriculture: Technological, Economic and Regulatory Considerations. World Resources Institute: Washington DC. Link to source: https://www.wri.org/research/opportunities-methane-mitigation-agriculture-technological-economic-regulatory

Hou, Y., Velthof, G. L., & Oenema, O. (2015). Mitigation of ammonia, nitrous oxide and methane emissions from manure management chains: a meta-analysis and integrated assessment. Glob Chang Biol, 21(3), 1293–1312. Link to source: https://doi.org/10.1111/gcb.12767

Kanter, D. R., & Brownlie, W. J. (2019). Joint nitrogen and phosphorus management for sustainable development and climate goals. Environmental Science & Policy, 92, 1–8. Link to source: https://doi.org/10.1016/j.envsci.2018.10.020

Kupper, T., Häni, C., Neftel, A., Kincaid, C., Bühler, M., Amon, B., & VanderZaag, A. (2020). Ammonia and greenhouse gas emissions from slurry storage - A review. Agriculture, Ecosystems and Environment, 300(106963). Link to source: https://doi.org/10.1016/j.agee.2020.106963

Mohankumar Sajeev, E. P., Winiwarter, W., & Amon, B. (2018). Greenhouse Gas and Ammonia Emissions from Different Stages of Liquid Manure Management Chains: Abatement Options and Emission Interactions. J Environ Qual, 47(1), 30–41. Link to source: https://doi.org/10.2134/jeq2017.05.0199

Montes, F., Meinen, R., Dell, C., Rotz, A., Hristov, A. N., Oh, J., . . . Dijkstra, J. (2013). SPECIAL TOPICS—Mitigation of methane and nitrous oxide emissions from animal operations: II. A review of manure management mitigation options. J. Anim. Sci, 91, 5070–5094. Link to source: https://doi.org/10.2527/jas.2013-6584

Mukherji, A., Arndt, C., Arango, J., Flintan, F., Derera, J., Francesconi, W., Jones, S. Loboguerrero, A. M., Merrey, D., Mockshell, J., Quintero, M., Mulat, D. G., Ringler, C., Ronchi, L., Sanchez, M. E. N., Sapkota, T., & Thilsted, S. (2023). Achieving agricultural breakthrough: A deep dive into seven technological areas. Montpellier, France. Retrieved from: Link to source: https://hdl.handle.net/10568/131852.

Niles, M. T., Wiltshire, S., Lombard, J., Branan, M., Vuolo, M., Chintala, R., & Tricarico, J. (2022). Manure management strategies are interconnected with complexity across U.S. dairy farms. PLoS One, 17(6), e0267731. Link to source: https://doi.org/10.1371/journal.pone.0267731

Nour, M. M., Field, W. E., Ni, J.-Q., & Cheng, Y.-H. (2021). Farm-Related Injuries and Fatalities Involving Children, Youth, and Young Workers during Manure Storage, Handling, and Transport. Journal of Agromedicine, 26(3), 323–333. Link to source: https://doi.org/10.1080/1059924X.2020.1795034

Overmeyer, V., Trimborn, M., Clemens, J., Holscher, R., & Buscher, W. (2023). Acidification of slurry to reduce ammonia and methane emissions: Deployment of a retrofittable system in fattening pig barns. J Environ Manage, 331, 117263. Link to source: https://doi.org/10.1016/j.jenvman.2023.117263

Park, J., Kang, T., Heo, Y., Lee, K., Kim, K., Lee, K., & Yoon, C. (2020). Evaluation of Short-Term Exposure Levels on Ammonia and Hydrogen Sulfide During Manure-Handling Processes at Livestock Farms. Saf Health Work, 11(1), 109–117. Link to source: https://doi.org/10.1016/j.shaw.2019.12.007

Sokolov, V., VanderZaag, A., Habtewold, J., Dunfield, K., Wagner-Riddle, C., Venkiteswaran, J. J., & Gordon, R. (2019). Greenhouse Gas Mitigation through Dairy Manure Acidification. J Environ Qual, 48(5), 1435–1443. Link to source: https://doi.org/10.2134/jeq2018.10.0355

VanderZaag, A., Amon, B., Bittman, S., & Kuczyński, T. (2015). Ammonia Abatement with Manure Storage and Processing Techniques. In Costs of Ammonia Abatement and the Climate Co-Benefits (pp. 75–112). Link to source: https://doi.org/10.1007/978-94-017-9722-1

Wang, Y., Dong, H., Zhu, Z., Gerber, P. J., Xin, H., Smith, P., Opio, C., Steinfeld, H., & Chadwick, D. (2017). Mitigating Greenhouse Gas and Ammonia Emissions from Swine Manure Management: A System Analysis. Environ Sci Technol, 51(8), 4503–4511. Link to source: https://doi.org/10.1021/acs.est.6b06430

Wyer, K. E., Kelleghan, D. B., Blanes-Vidal, V., Schauberger, G., & Curran, T. P. (2022). Ammonia emissions from agriculture and their contribution to fine particulate matter: A review of implications for human health. J Environ Manage, 323, 116285. Link to source: https://doi.org/10.1016/j.jenvman.2022.116285

Credits

Lead Fellow

  • Aishwarya Venkat, Ph.D.

Internal Reviewer

  • Christina Swanson, Ph.D.
Action Word
Improve
Solution Title
Manure Management
Classification
Worthwhile
Updated Date
Coming Soon Label
Coming Soon

Protect Seafloors

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An image of a seafloor featuring two pinkish-orange anemones
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Summary

Protect Seafloors is the long-term protection of the seafloor from degradation, which helps preserve existing sediment carbon stocks and avoid CO₂ emissions. Advantages of seafloor protection include the conservation of biodiversity and marine ecosystems, potentially low costs, and the ability for immediate implementation. Disadvantages include uncertainties in the effectiveness of legal protection at preventing degradation and in the amount of CO₂ emissions avoided, as well as the risk of displacement of degradation to non-protected areas and/or an increase in other types of degradation. Given these considerations, we conclude that Seafloor Protection is a “Worthwhile” climate solution.

Description for Social and Search
Protecting seafloors helps preserve sediment carbon stocks and avoid CO₂ emissions. It is a worthwhile climate solution.
Overview

What is our assessment?

Based on our analysis, seafloor protection could avoid some CO₂ emissions while preserving critical marine ecosystems from degradation. However, the effectiveness of protection and the magnitude of avoided CO₂ emissions associated with protection are understudied and currently unclear. All told, we consider this a “Worthwhile” climate solution.

Plausible Could it work? Yes
Ready Is it ready? No
Evidence Are there data to evaluate it? Limited
Effective Does it consistently work? No
Impact Is it big enough to matter? Yes
Risk Is it risky or harmful? No
Cost Is it cheap? Yes

What is it?

Protect Seafloors aims to reduce human impacts that can degrade sediment carbon stocks and increase CO₂ emissions. Protection is conferred through legal mechanisms, such as Marine Protected Areas (MPAs), which are managed with the primary goal of conserving nature. The seafloor stores over 2,300 Gt of carbon (roughly 8,400 Gt CO₂‑eq) in the top one meter of sediment. This marine carbon can be stable and remain sequestered for millennia. However, degradation of the seafloor from a range of human activities can disturb bottom sediments, resuspending the carbon and increasing its microbial conversion into CO₂. Currently, degradation of the seafloor primarily results from fishing practices, such as trawling and dredging, which are estimated to occur across 1.3% of the global ocean. Additional sources of degradation include undersea mining, infrastructure development (for offshore wind farms, oil, and gas), and laying telecommunications cables. Estimates of seafloor degradation are highly uncertain due to data limitations and the unpredictable nature of how these activities may expand in the future.

Does it work?

More evidence is needed to confirm whether legal seafloor protection is effective at reducing degradation and the extent to which degradation results in increased CO₂ emissions. While ~8% of the seafloor is currently protected through MPAs, there is mixed evidence that legal protection reduces degradation and CO₂ emissions. For instance, in a review of 49 studies examining the impacts of bottom trawling and dredging on sediment organic carbon stocks, most (61%) showed no change, while nearly a third (29%) showed carbon loss. More recent work suggests that trawling intensity might drive these mixed results, with more heavily trawled areas showing clear reductions in sediment organic carbon. Additionally, the few existing global estimates of CO₂ emissions from trawling and dredging range from 0.03 to 0.58 Gt CO₂/yr, highlighting the need for further research. The effectiveness of MPAs at preventing seafloor degradation is also mixed. In strictly protected areas with enforcement of no-take policies that prevent bottom fishing, MPAs could help minimize degradation and retain seafloor carbon. However, implementation can be challenging, as over half of existing MPAs generally allow high-impact activities. For instance, trawling and dredging occur more frequently in MPAs than in non-protected areas in the territorial waters of Europe.

Why are we excited?

Advantages of seafloor protection include its potential low cost and its ability to conserve often understudied biodiversity and ecosystems.  Human activities, such as trawling and dredging, impact marine organisms on the seafloor, and ecosystem recovery can take years to occur. In the case of undersea mining, ecosystems may never fully recover. Increases in CO₂ emissions along the seafloor from degradation can also enhance local acidification and reduce the ocean's buffering capacity, both of which can affect marine organisms and the carbon sequestration capacity of seawater. Protection can also increase fisheries yields in neighboring waters and reduce other negative impacts of seafloor disturbances. While costs are somewhat uncertain, MPA expenses have been estimated to be an order of magnitude less than the often unseen ecosystem service benefits gained with protection, suggesting MPA expansion could provide cost savings.

Why are we concerned?

Disadvantages of seafloor protection include uncertainties surrounding the effectiveness of preventing degradation and avoiding CO₂ emissions, as well as the potential increased risk of disturbance to other ocean areas. The amount and fate of CO₂ generated due to the degradation of seafloor carbon is complex and understudied. It can take months or even centuries for CO₂ produced at depth to reach the sea surface and atmosphere. Current estimates of CO₂ emissions due to dredging and trawling are widely debated and highly variable due to differing methods and assumptions. Large amounts of organic carbon will inevitably re-settle after seafloor disturbances, with no impact on CO₂, but estimates of just how much remain uncertain. The risk of protection-induced leakage, where a reduction in disturbances, such as trawling and dredging in MPAs, leads to increased fishing effort in other ocean areas, is also potentially high.

References

Amoroso, R. O., Pitcher, C. R., Rijnsdorp, A. D., McConnaughey, R. A., Parma, A. M., Suuronen, P., ... & Jennings, S. (2018). Bottom trawl fishing footprints on the world’s continental shelves. Proceedings of the National Academy of Sciences, 115(43), E10275-E10282. Link to source: https://doi.org/10.1073/pnas.1802379115

Atwood, T. B., Witt, A., Mayorga, J., Hammill, E., & Sala, E. (2020). Global patterns in marine sediment carbon stocks. Frontiers in Marine Science, 7, 165. Link to source: https://doi.org/10.3389/fmars.2020.00165 

Atwood, T.B., Sala, E., Mayorga, J. et al. Reply to: Quantifying the carbon benefits of ending bottom trawling. Nature, 617, E3–E5 (2023). Link to source: https://doi.org/10.1038/s41586-023-06015-6 

Atwood, T. B., Romanou, A., DeVries, T., Lerner, P. E., Mayorga, J. S., Bradley, D., ... & Sala, E. (2024). Atmospheric CO2 emissions and ocean acidification from bottom-trawling. Frontiers in Marine Science, 10, 1125137. Link to source: https://doi.org/10.3389/fmars.2023.1125137 

Balmford, A., Gravestock, P., Hockley, N., McClean, C.J. and Roberts, C.M. (2004). The worldwide costs of marine protected areas. Proceedings of the National Academy of Sciences, 101(26), pp.9694-9697. Link to source: https://doi.org/10.1073/pnas.0403239101 

Burdige, D. J. (2005). Burial of terrestrial organic matter in marine sediments: a re-assessment. Global Biogeochem. Cycles, 19:GB4011. Link to source: https://doi.org/10.1029/2004GB002368 

Burdige, D. J. (2007). Preservation of organic matter in marine sediments: controls, mechanisms, and an imbalance in sediment organic carbon budgets? Chem. Rev., 107, 467–485. Link to source: https://doi.org/10.1021/cr050347q 

Carr, M. E., Friedrichs, M. A. M., Schmeltz, M., Aita, M. N., Antoine, D., Arrigo, K., et al. (2006). A comparison of global estimates of marine primary production from ocean color. Deep-sea Res. II, Top. Stud. Oceanogr., 53, 741–770. Link to source: https://doi.org/10.1016/j.dsr2.2006.01.028 

Clare, M. A., Lichtschlag, A., Paradis, S., & Barlow, N. L. M. (2023). Assessing the impact of the global subsea telecommunications network on sedimentary organic carbon stocks. Nature Communications, 14(1), 2080. Link to source: https://doi.org/10.1038/s41467-023-37854-6 

Dureuil, M., Boerder, K., Burnett, K. A., Froese, R., & Worm, B. (2018). Elevated trawling inside protected areas undermines conservation outcomes in a global fishing hot spot. Science, 362(6421), 1403-1407. Link to source: https://doi.org/10.1126/science.aau0561 

Epstein, G., Middelburg, J. J., Hawkins, J. P., Norris, C. R., & Roberts, C. M. (2022). The impact of mobile demersal fishing on carbon storage in seabed sediments. Global Change Biology, 28(9), 2875-2894. Link to source: https://doi.org/10.1111/gcb.16105 

Estes, E. R., Pockalny, R., D’Hondt, S., Inagaki, F., Morono, Y., Murray, R. W., ... & Hansel, C. M. (2019). Persistent organic matter in oxic subseafloor sediment. Nature Geoscience, 12(2), 126-131. Link to source: https://doi.org/10.1038/s41561-018-0291-5 

Kandasamy, S., & Nagender Nath, B. (2016). Perspectives on the terrestrial organic matter transport and burial along the land-deep sea continuum: caveats in our understanding of biogeochemical processes and future needs. Frontiers in Marine Science, 3, 259. Link to source: https://doi.org/10.3389/fmars.2016.00259 

Muller-Karger, F. E., Varela, R., Thunell, R., Luerssen, R., Hu, C., and Walsh, J. J. (2005). The importance of continental margins in the global carbon cycle. Geophys. Res. Lett., 32:L01602. Link to source: https://doi.org/10.1029/2004gl021346 

Putuhena, H., White, D., Gourvenec, S., & Sturt, F. (2023). Finding space for offshore wind to support net zero: A methodology to assess spatial constraints and future scenarios, illustrated by a UK case study. Renewable and Sustainable Energy Reviews, 182, 113358. Link to source: https://doi.org/10.1016/j.rser.2023.113358 

Sala, E., Mayorga, J., Bradley, D., Cabral, R. B., Atwood, T. B., Auber, A., ... & Lubchenco, J. (2021). Protecting the global ocean for biodiversity, food and climate. Nature, 592(7854), 397-402. Link to source: https://doi.org/10.1038/s41586-021-03371-z 

Sala, E., & Giakoumi, S. (2018). No-take marine reserves are the most effective protected areas in the ocean. ICES Journal of Marine Science, 75(3), 1166-1168. Link to source: https://doi.org/10.1093/icesjms/fsx059 

Siegel, D. A., DeVries, T., Doney, S. C., & Bell, T. (2021). Assessing the sequestration time scales of some ocean-based carbon dioxide reduction strategies. Environmental Research Letters, 16(10), 104003. Link to source: https://doi.org/10.1088/1748-9326/ac0be0 

(TMC, 2022) The Metals Company. (2022). How much seafloor will the nodule collection industry impact? Retrieved April 17, 2025, from Link to source: https://metals.co/how-much-seafloor-will-the-nodule-collection-industry-impact/ 

UNEP-WCMC and IUCN (2024). Protected Planet Report 2024. UNEP-WCMC and IUCN: Cambridge, United Kingdom; Gland, Switzerland. Link to source: https://digitalreport.protectedplanet.net/ 

Zhang, W., Porz, L., Yilmaz, R., Wallmann, K., Spiegel, T., Neumann, A., ... & Schrum, C. (2024). Long-term carbon storage in shelf sea sediments reduced by intensive bottom trawling. Nature Geoscience, 1-9. Link to source: https://doi.org/10.1038/s41561-024-01581-4 

van de Velde, S. J., Hylén, A., & Meysman, F. J. (2025). Ocean alkalinity destruction by anthropogenic seafloor disturbances generates a hidden CO2 emission. Science Advances, 11(13).Link to source: https://doi.org/10.1126/sciadv.adp9112 

Watson, S. C., Somerfield, P. J., Lemasson, A. J., Knights, A. M., Edwards-Jones, A., Nunes, J., ... & Beaumont, N. J. (2024). The global impact of offshore wind farms on ecosystem services. Ocean & Coastal Management, 249, 107023. Link to source: https://doi.org/10.1016/j.ocecoaman.2024.107023 

Credits

Lead Fellow

  • Christina Richardson, Ph.D.

Internal Reviewer

  • Christina Swanson, Ph.D.
Action Word
Protect
Solution Title
Seafloors
Classification
Worthwhile
Updated Date
Coming Soon Label
Coming Soon
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