New report provides roadmap for reducing emissions in the food, agriculture, and land use sector across Southeast Asia

In Southeast Asia, the food, agriculture, and land use (FALU) sector is directly responsible for 54% of greenhouse gas emissions – more than twice the global average – making it one of the most important regions in the world to focus on food-related climate solutions. In a report published today by Project Drawdown and funded by members of Singapore-based Asia Philanthropy Circle, researchers provide a detailed roadmap outlining exactly what solutions are needed, when and where, to maximize the impact of emissions reduction efforts in the FALU sector across Southeast Asia.

“How we treat forests and peatlands in Southeast Asia – one of the most carbon-rich places on Earth – will be key to our climate future,” says Project Drawdown researcher Emily Cassidy, who co-authored the report. “Fortunately, as we show in this report, solutions exist that can significantly reduce emissions while improving the health, resilience, and economic security of communities.”

By synthesizing and analyzing data from hundreds of sources, the researchers show where FALU emissions are coming from across all 11 countries in the region, down to the provincial level. Moreover, they pinpoint geographic hot spots with the greatest potential for emissions reduction per land area without reducing crop yields.

“When you dive into the data, you find opportunities abound for farmers, philanthropists, and climate leaders to dramatically and efficiently reduce emissions,” says Project Drawdown Senior Scientist James Gerber, Ph.D., who co-authored the study. “For instance, focusing protection on just 20% of Indonesia’s carbon-densest forests could reduce 80% of the country’s deforestation emissions. Hundreds of millions of tons of carbon dioxide, with one-fifth of the forest.” 

Similarly, the researchers find that 64% of emissions savings from improved rice cultivation could be achieved on 20% of rice farms, and 80% of emissions savings from improved nutrient management could come from focusing on 20% of farms using excess fertilizers. “We kept uncovering this 80-20 phenomenon, wherein most of the emissions from a particular place, source, or practice could be reduced by implementing a solution over a relatively small area,” Gerber says.

Importantly, many of the climate solutions in the FALU sector that were assessed are emergency brake solutions that reduce potent, fast-acting greenhouse gases, such as methane, or prevent large pulses of emissions, such as from deforestation. Such solutions can play an outsized role in rapidly bending the curve on greenhouse gas emissions.

Beyond analyzing the emissions reductions of various FALU climate solutions, the researchers also discuss how these solutions may affect the economic and environmental well-being of local communities. They find that many of the solutions offer numerous benefits, including enhanced air and water quality, increased climate resilience, and more effective adaptation to extreme weather, all while boosting yields and farmer incomes. “For most of the solutions we analyze, we find that reducing emissions and improving environmental and human well-being is not either-or,” Cassidy says. “It’s yes-and.”

“Our members identified the knowledge gaps and commissioned this report to help provide a better understanding of the food and land use sectors’ impact on climate, biodiversity, and health in the region, which until now had been very fragmented,” says Esther Chang, CEO of the Asia Philanthropy Circle (APC), a community of philanthropists working together to drive collective action for Asia’s most pressing challenges. 

“For the first time, we know which sectors and provinces we need to focus our attention on to address some of the largest sources of greenhouse gas emissions across Southeast Asia. Moving forward, we will convene our members, regional and global funders, and practitioners to explore how best to act on these findings through deep collaboration and collective impact,” she adds.

Key Findings

  • Southeast Asia’s FALU sector could reduce emissions by 1.9 billion tons of carbon dioxide-equivalent per year without a reduction in crop yields
  • Deforestation and other land cover changes are the biggest drivers of emissions in most places (56% of provinces), followed by rice cultivation (42% of provinces) and overuse of nitrogen fertilizers (2% of provinces)
  • Rice production generates almost one-third of regional methane emissions, and improved water management could reduce emissions by 64 million tons per year without reducing yields
  • Targeted interventions in high-priority areas can yield major emissions reductions with “80:20” opportunities wherein roughly 80% of the climate benefits can be achieved by focusing on 20% of the area


Press Contacts
Skylar Knight, skylar.knight@drawdown.org 
Theresa Cua, theresa@asiaphilanthropycircle.org 
Interviews and Drawdown Explorer demos available upon request


About Project Drawdown
Project Drawdown is the world’s leading guide to science-based climate solutions. Our mission is to drive meaningful climate action around the world. A 501(c)(3) nonprofit organization, Project Drawdown is funded by individual and institutional donations.

About Asia Philanthropy Circle
ASIA PHILANTHROPY CIRCLE is a community of philanthropists working together to solve Asia’s most challenging problems. Founded in 2015 by philanthropists, for philanthropists, APC is a safe, trusted space for peers to connect, exchange, and collaborate for lasting impact across the region. APC has since grown to over 60 members across 12 markets. APC is a registered charity headquartered in Singapore with roots throughout the region. 

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Project Drawdown researchers reveal province-level priorities for reducing emissions throughout the region

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Drawdown’s Neighborhood video series shares stories of Los Angeles-based climate heroes

With a population of more than 18 million, Greater Los Angeles is one of the largest urban centers in the United States and among the most racially and culturally diverse cities in the country. As much an ecological patchwork as it is a cultural one, Los Angeles is also home to a variety of landscapes, including mountains, wetlands, beaches, deserts, and more, all of which support a wide range of plant and animal life. This combination of creative energy and diversity in both ecologies and cultures makes L.A. a natural place to find local leadership on climate solutions.

Over the course of seven episodes, Scott takes viewers on a journey throughout Los Angeles to "pass the mic" to climate heroes whose stories often go unheard. Each episode in the series features the story of a Los Angeleno change-maker looking to tap into their superpowers to accelerate climate solutions. Hear their voices, learn about their green careers, and find inspiration for how you can utilize your unique talents to take climate action and center justice no matter where you live.

“Earlier this year, devastating wildfires made Los Angeles the face of climate change-fuelled unnatural disasters,” Scott says. “But the faces most of us didn’t see are those of the people working day in and day out in the region to reduce pollution, make their communities more resilient, and bring about a better, more just future. Drawdown’s Neighborhood: Los Angeles shares some of those heroes’ stories, in their own words.” 

Heroes Featured in Drawdown’s Neighborhood: Los Angeles

Airing October 22, 2025

  • Jamiah Hargins, Founder and Executive Director, Crop Swap LA
  • Enjoli Ferrari, Compost Hubs Program Manager, LA Compost
  • Jessica Cain, Marketing Manager, Agromin

Airing October 29, 2025

Airing November 5, 2025

Airing November 12, 2025

Airing November 19, 2025


Press Contact
Skylar Knight, skylar.knight@drawdown.org  
Interviews with Matt Scott or featured heroes available upon request


About Project Drawdown
Project Drawdown is the world’s leading guide to science-based climate solutions. Our mission is to drive meaningful climate action around the world. A 501(c)(3) nonprofit organization, Project Drawdown is funded by individual and institutional donations.

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Drawdown's Neighborhood, presented by Project Drawdown and hosted by Director of Storytelling and Engagement Matt Scott, is a series of short documentaries featuring the stories of climate solutions heroes, city by city. 

This edition – launching October 22 on Project Drawdown’s YouTube channel, with new episodes dropping weekly – takes viewers to Los Angeles, California.

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Use Nitrous Oxide Removal

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Summary

Nitrous oxide removal involves treating agricultural fields with photocatalytic chemicals that convert nitrous oxide into oxygen and nitrogen. Nitrous oxide is a GHG that persists in the atmosphere for more than 100 years and is ~270 times stronger than CO₂ at trapping heat, so removing it from the atmosphere has large climate benefits. 

Nitrous oxide removal is still in the early phases of research, most of the limited data are from laboratory studies, and the effectiveness and feasibility of this climate solution is unknown. Research on one of the most studied nitrous oxide photocatalysts, titanium dioxide, has indicated benefits for crop yields and resilience at low application rates but some risk of adverse effects at high application rates. There are also concerns about health, food safety, and environmental impacts. Tools and GHG accounting methods and standards for measuring and reporting nitrous oxide removal need to be further developed. In addition, other ways to reduce nitrous oxide emissions from agriculture and industry are more practical, cost-effective and readily used. Despite these limitations, because this solution addresses such a potent GHG, we will “Keep Watching” it. 

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We will keep watching Use Nitrous Oxide Removal as a potential climate solution.
Overview

What is our assessment?

Nitrous oxide removal technology is at a very early stage of development. Other available technologies and practices can effectively reduce nitrous oxide emissions. However, because this solution aims to remove such a potent GHG from the atmosphere, we will “Keep Watching” it. 

Plausible Could it work? Yes
Ready Is it ready? No
Evidence Are there data to evaluate it? Limited
Effective Does it consistently work? ?
Impact Is it big enough to matter? ?
Risk Is it risky or harmful? ?
Cost Is it cheap? ?

What is it?

Nitrous oxide removal is a technology that uses photocatalytic chemicals to convert nitrous oxide, a GHG that has 270 times more warming potential than CO₂ and persists in the atmosphere for more than 100 years, into gaseous nitrogen and oxygen. 

Nitrous oxide is found naturally in the atmosphere, but 40% of emissions come from human activities, and human-caused emissions have increased more than 30% during the past four decades. Most anthropogenic contributions are from fertilizers applied to croplands and other farming activities, while the rest are from fossil fuel use, industrial activities, and waste and wastewater. 

This solution involves spraying a chemical photocatalyst onto agricultural fields. When the photocatalyst is exposed to sunlight and nitrous oxide, it drives a chemical reaction that decomposes nitrous oxide into gaseous nitrogen and oxygen. 

Does it work?

Research into atmospheric nitrous oxide removal is still in its early stages. The concentration of nitrous oxide in the atmosphere is very low, so nitrous oxide removal would likely be implemented in agricultural areas where fertilizer use locally elevates atmospheric concentrations. Laboratory testing has shown that nitrous oxide can be converted into nitrogen and oxygen using light energy and photocatalysts. However, the effectiveness of the solution in practice is uncertain because few experiments have been conducted in real-world settings. The single field study that applied titanium dioxide to a field crop did report a measurable reduction in nitrous oxide emissions. However, there is no evidence that this technology can remove atmospheric nitrous oxide at a meaningful scale. 

Why are we excited?

Because nitrous oxide is such a potent GHG, reducing its concentration in the atmosphere could have a disproportionately beneficial climate impact. In addition, unlike direct air capture or carbon capture and storage, there is no need to capture or store any gases because the nitrous oxide breaks down into gases that have no climate impact. Also, titanium dioxide application to crops is being researched as a method for improving crop resilience.

Why are we concerned?

Serious concerns include technical feasibility, environmental risk (including environmental and food safety), scalability, cost, and monitoring, reporting, and verification. While there is currently very little research on the real-world use of photocatalysts to destroy atmospheric nitrous oxide, ongoing research on the application of nanoparticles of titanium dioxide to crops to enhance productivity and resilience to stress suggests that high concentrations of titanium dioxide can have adverse effects. Furthermore, these nanoparticles are not approved for direct food consumption, and their fate and environmental impacts are poorly understood. 

Tools, methods, and standards need to be developed to quantify nitrous oxide removal for accurate accounting and verification. Costs are unknown. Finally, numerous other approaches for reducing human-caused nitrous oxide emissions exist, including improving nutrient managementrice productionmanure management, and industrial processes, as well as reducing fossil-fuel use for power generation and transportation and increasing use of centralized composting

Solution in Action

References

Bueno-Alejo, C. J., Khambhati, Y. K., & Papadopoulos, A. (2025). Photocatalytic removal of N2O in cropped fields using R-Leaf. Applied Catalysis O: Open201, Article 207032. Link to source: https://doi.org/10.1016/j.apcato.2025.207032

Carbon Registry. (n.d.). Atmospheric nitrous oxide (N2O) destruction using photocatalysts. International Carbon Registry. Retrieved May 7, 2026, from https://www.carbonregistry.com/methodologies/m-icr-011

Ma, H., Li, Y., Wang, C., Li, Y., & Zhang, X. (2025). TiO2-based photocatalysts for removal of low-concentration NOx contamination. Catalysts15(2), Article 103. Link to source: https://doi.org/10.3390/catal15020103

Olaifa, O., Alimard, P., Itskou, I., Eisner, F., Petit, C., Díez-González, S., & Kafizas, A. (2025). Purifying the air with photocatalysis: Developing bismuth oxybromide/ copper phthalocyanine composite photocatalyst filters with enhanced activity for NOx removal. ChemPhotoChem9(6), Article e202400346. Link to source: https://doi.org/10.1002/cptc.202400346

Rehman, M., Salam, A., Ulhassan, Z., Ali, B., Haider, Z., Ahmad, I., Yasin, M. U., Javaid, M. H., Yang, C., Fayyaz, M., & Gan, Y. (2025). Titanium dioxide nanoparticles TiO2 NPs in crop stress management: Mechanisms, applications, and abiotic stress mitigation. Plant Nano Biology14, Article 100207. Link to source: https://doi.org/10.1016/j.plana.2025.100207

Schödel, S. (2024). Nitrous oxide—The underestimated greenhouse gas [Fact sheet]. German Environment Agency. Link to source: https://www.umweltbundesamt.de/en/publikationen/nitrous-oxide-the-underestimated-greenhouse-gas

Thiagarajan, V., & Ramasubbu, S. (2021). Fate and behaviour of TiO2 nanoparticles in the soil: Their impact on staple food crops. Water, Air, & Soil Pollution232(7), Article 274. Link to source: https://doi.org/10.1007/s11270-021-05219-8

Tian, H., Xu, R., Canadell, J. G., Thompson, R. L., Winiwarter, W., Suntharalingam, P., Davidson, E. A., Ciais, P., Jackson, R. B., Janssens-Maenhout, G., Prather, M. J., Regnier, P., Pan, N., Pan, S., Peters, G. P., Shi, H., Tubiello, F. N., Zaehle, S., Zhou, F., … Yao, Y. (2020). A comprehensive quantification of global nitrous oxide sources and sinks. Nature586(7828), 248–256. Link to source: https://doi.org/10.1038/s41586-020-2780-0

United Nations Environment Programme, & Food and Agriculture Organization of the United Nations. (2024). Global nitrous oxide assessment [Report]. Link to source: https://doi.org/10.59117/20.500.11822/46562 

U.S. Environmental Protection Agency. (2026). Nitrous oxide emissions. Link to source: https://www.epa.gov/ghgemissions/nitrous-oxide-emissions

Verra. (n.d.). Methodology for using photocatalysts to remove atmospheric nitrous oxide. Retrieved April 28, 2026, from Link to source: https://verra.org/methodologies/methodology-for-using-photocatalysts-to-remove-atmospheric-nitrous-oxide/

Xue, T., Li, J., Chen, L., Li, K., Hua, Y., Yang, Y., & Dong, F. (2024). Photocatalytic NOx removal and recovery: Progress, challenges and future perspectives. Chemical Science15(24), 9026–9046. Link to source: https://doi.org/10.1039/D4SC01891E

Credits

Lead Fellow:

  • Jason Lam

Internal Reviewers:

  • Christina Swanson, Ph.D.
  • James Gerber, Ph.D.
Speed of Action
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Trade-offs
Action Word
Use
Solution Title
Nitrous Oxide Removal
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Reduce Grazing Intensity

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Summary

Reducing grazing intensity involves lowering ruminant livestock stocking rates or grazing pressure. This removes carbon from the atmosphere by reducing land damage and increasing soil organic carbon (SOC). While this approach can quickly be adopted and reduce soil degradation, SOC outcomes are highly variable and driven as much, or more, by climate, grass types, soil properties, and prior land use as by grazing intensity itself. In many cases, lowering grazing pressure does not consistently or reliably lead to additional carbon storage; where it does, this predominantly requires reduced herd sizes that are likely to be offset elsewhere in the beef production system under rising global demand. We will Keep Watching this potential solution.

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Increase Livestock Grazing
Overview

What is our assessment?

Reduced grazing intensity can temporarily reduce soil degradation and erosion. However, SOC outcomes depend on a number of factors, such as climate zone, land use history, soil properties, and grass type. Therefore, until stronger, long-term evidence is available to guide more effective implementation, we will Keep Watching this solution.

Plausible Could it work? Yes
Ready Is it ready? Yes
Evidence Are there data to evaluate it? Limited
Effective Does it consistently work? No
Impact Is it big enough to matter? ?
Risk Is it risky or harmful? No
Cost Is it cheap? ?

What is it?

Reducing grazing intensity refers to lowering ruminant livestock stocking rates or shortening grazing duration to reduce pressure on grazing lands. As a climate solution, it is intended to remove carbon from the atmosphere by increasing SOC through enhanced plant productivity, root inputs, and soil stability. Grazing intensity is typically classified as heavy, moderate, or light, based on the proportion of forage removed per unit time.

Does it work?

In general, while heavy grazing reduces SOC, the effects of grazing intensity on SOC recovery varies with climate zones, grass types, soil properties, and prior land use. Increases in SOC under reduced grazing intensity are largely limited to wetter regions, often with high annual rainfall. In arid and semi-arid regions, which represent a major share of global grazing land, reduced grazing intensity often results in neutral or negative SOC responses. A global review and meta-analysis that normalized SOC to 30 cm depth found that even grazing below carrying capacity was associated with an overall decline in SOC, with gains limited to lower-intensity grazing conditions in specific climate zones.

Why are we excited?

Reducing grazing intensity provides ecological benefits. This usually involves reducing the number of ruminant livestock on a farm, which in turn reduces the farm’s methane emissions, land-use pressure, and threats to biodiversity–at least in isolation. It can reduce soil degradation, erosion, and vegetation loss. It is already practiced in many contexts and requires no new technology or infrastructure, making it easy and relatively low cost as a climate intervention, though not necessarily cost-neutral for ruminant livestock producers.

Why are we concerned?

Several limitations, risks, and trade-offs are associated with reducing grazing intensity as a carbon removal strategy.

First, even low-intensity grazing can prevent ecosystem recovery when pastures are seeded with, or invaded by, aggressive grasses that suppress native plants, prevent tree regrowth where ecologically appropriate, and lock landscapes into lower-biodiversity, grass-dominated states.

Second, SOC gains are limited, slow, and reversible. Soil organic carbon is a finite sink that approaches saturation within decades and can be lost through drought, warming, fire, or management changes. SOC accumulation through reduced grazing intensity has been shown to be a temporary and fragile form of carbon storage. 

Third, SOC gains are difficult to measure and verify. Many studies lack baseline SOC measurements, adequate controls, sufficient duration, and/or adequate soil-depth sampling, making it difficult to attribute carbon gains to grazing intensity. To show an increase in SOC from reduced grazing intensity, an ideal experiment would adopt a before-and-after control intervention at a commercial scale and follow SOC changes for 5–10 years.

Fourth, while reducing grazing intensity compares favorably with alternative grazing when it reduces total stocking numbers, it is still less durable and certain as a carbon removal strategy than protecting intact ecosystems, restoring degraded grasslands, or restoring forests where ecologically appropriate. 

Fifth, reducing grazing intensity often lowers herd sizes, but under rising global beef demand this can simply shift production elsewhere. This underscores the value of improving diets and shifting food system infrastructure away from ruminant consumption rather than simply altering ruminant production practices.

Overall, reducing grazing intensity can reduce some local damage from heavier grazing, but in climate-favorable regions especially, the stronger opportunity is often restoring ecosystems or producing higher-yielding plant-based foods.

Solution in Action

References

Abdalla, M., Hastings, A., Chadwick, D. R., Jones, D. L., Evans, C. D., Jones, M. B., ... & Smith, P. E. T. E. (2018). Critical review of the impacts of grazing intensity on soil organic carbon storage and other soil quality indicators in extensively managed grasslands. Agriculture, Ecosystems & Environment253, 62-81. Link to source: https://doi.org/10.1016/j.agee.2017.10.023 

Bai, Y., & Cotrufo, M. F. (2022). Grassland soil carbon sequestration: Current understanding, challenges, and solutions. Science377(6606), 603-608. Link to source: https://doi.org/10.1126/science.abo2380 

Dhakal, S., Minx, J. C., Toth, F. L., Abdel-Aziz, A., Figueroa Meza, M. J., Hubacek, K., Jonckheere, I. G. C., Kim, Y.-G., Nemet, G. F., Pachauri, S., Tan, X. C., & Wiedmann, T. (2022). Emissions trends and drivers. In P. R. Shukla, J. Skea, R. Slade, A. Al Khourdajie, R. van Diemen, D. McCollum, M. Pathak, S. Some, P. Vyas, R. Fradera, M. Belkacemi, A. Hasija, G. Lisboa, S. Luz, & J. Malley (Eds.), Climate change 2022: Mitigation of climate change. Contribution of Working Group III to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change (pp. 215–294). Cambridge University Press. Link to source: https://doi.org/10.1017/9781009157926.004

Eze, S., Palmer, S. M., & Chapman, P. J. (2018). Soil organic carbon stock in grasslands: Effects of inorganic fertilizers, liming and grazing in different climate settings. Journal of environmental management223, 74-84. Link to source: https://doi.org/10.1016/j.jenvman.2018.06.013 

Fournier Gabela, J. G., Spiegel, A., Stepanyan, D., Freund, F., Banse, M., Gocht, A., Söder, M., Heidecke, C., Osterburg, B., & Matthews, A. (2024). Carbon leakage in agriculture: When can a carbon border adjustment mechanism help? Climate Policy, 24(10), 1410–1425. Link to source: https://doi.org/10.1080/14693062.2024.2387237

Garnett, T., Godde, C., Muller, A., Röös, E., Smith, P., de Boer, I. J. M., van Zanten, H., Herrero, M., Schader, C., van Middelaar, C., & Thornton, P. (2017). Grazed and confused? Ruminating on cattle, grazing systems, methane, nitrous oxide, the soil carbon sequestration question. Food Climate Research Network, University of Oxford. Link to source: https://www.tabledebates.org/sites/default/files/2022-04/fcrn_gnc_report.pdf

Godde, C. M., Boone, R. B., Ash, A. J., Waha, K., Sloat, L. L., Thornton, P. K., & Herrero, M. (2020). Global rangeland production systems and livelihoods at threat under climate change and variability. Environmental Research Letters15(4), 044021. Link to source: https://doi.org/10.1088/1748-9326/ab7395 

Maestre, F. T., Le Bagousse-Pinguet, Y., Delgado-Baquerizo, M., Eldridge, D. J., Saiz, H., Berdugo, M., Gozalo, B., Ochoa, V., Guirado, E., García-Gómez, M., Valencia, E., Gaitán, J. J., Asensio, S., Mendoza, B. J., Plaza, C., Díaz-Martínez, P., Rey, A., Hu, H.-W., He, J.-Z., … Gross, N. (2022). Grazing and ecosystem service delivery in global drylands. Science, 378(6622), 915–920. Link to source: https://doi.org/10.1126/science.abq4062 

Metz, T., Farwig, N., Dormann, C. F., Schaefer, H. M., Guevara-Andino, J. E., Brehm, G., Burneo, S., Chao, A., Chazdon, R. L., Colwell, R. K., Diniz, U. M., Donoso, D. A., Endara, M.-J., Erazo, S., Escobar, S., Falconí-López, A., Feldhaar, H., Garcia Villamarin, M., Grella, N., . . . Blüthgen, N. (2026). Biodiversity resilience in a tropical rainforest. Nature, 652, 1232–1239. Link to source: https://doi.org/10.1038/s41586-026-10365-2 

Niu, W., Ding, J., Fu, B., Zhao, W., & Eldridge, D. (2025). Global effects of livestock grazing on ecosystem functions vary with grazing management and environment. Agriculture, Ecosystems & Environment378, 109296. Link to source: https://doi.org/10.1016/j.agee.2024.109296 

Sanderman, J., Partida, C., Xia, Y., Lavallee, J. M., & Bradford, M. A. (2025). Low quality evidence dominates discussion of carbon benefits of alternative grazing strategies. bioRxiv, 2025-12. Link to source: https://doi.org/10.64898/2025.12.09.693242 

Smith, P. (2014). Do grasslands act as a perpetual sink for carbon?. Global change biology20(9), 2708-2711. Link to source: https://doi.org/10.1111/gcb.12561 

Tang, S., Wang, K., Xiang, Y., Tian, D., Wang, J., Liu, Y., ... & Niu, S. (2019). Heavy grazing reduces grassland soil greenhouse gas fluxes: A global meta-analysis. Science of the Total Environment654, 1218-1224. Link to source: https://doi.org/10.1016/j.scitotenv.2018.11.082 

Credits

Lead Fellow

  • Nicholas Carter

Internal Reviewers

  • Christina Swanson, Ph.D.
  • Emily Cassidy
Speed of Action
Caveats
Risks
Consensus
Trade-offs
Action Word
Reduce
Solution Title
Grazing Intensity
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Coming Soon

Reduce Airplane Contrails

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Summary

Contrails, the long, thin clouds that form behind airplanes, trap heat radiating from the Earth, creating a strong but short-lived warming effect similar to that of greenhouse gases in the atmosphere. Rerouting airplanes to avoid areas where warming contrails can form reduces the warming impact of these human-made clouds. Rerouting aircraft to avoid turbulence is already an industry practice, and modeling studies plus industry trials have demonstrated that strategically rerouting a small fraction of flights can reduce contrail-induced warming at very low cost. However, adoption will require new regulations and policies, and the effect may be limited by uncertainties in the models used to predict both where warming contrails will form and their climate impacts, as well as by safety concerns in congested airspaces. The immediate and direct decrease in warming by reducing contrails makes this a high-priority “emergency brake” climate solution. However, because the industry is not ready to adopt the solution at scale today and because there are major gaps in the data on its potential effectiveness, we will “Keep Watching” this solution.

Description for Social and Search
Contrails, the long, thin clouds that form behind airplanes, trap heat radiating from the Earth, creating a strong but short-lived warming effect similar to that of greenhouse gases in the atmosphere.
Overview

What is our assessment?

Based on our assessment, Reduce Airplane Contrails has the potential to rapidly reduce the direct climate warming impact of the aviation industry. However, because the solution is not already being adopted at scale and there is a lack of data on its effectiveness, we will “Keep Watching” this solution.

Plausible Could it work? Yes
Ready Is it ready? No
Evidence Are there data to evaluate it? No
Effective Does it consistently work? Yes
Impact Is it big enough to matter? Yes
Risk Is it risky or harmful? No
Cost Is it cheap? Yes

What is it?

This solution reduces the warming impact of contrails by rerouting airplanes to avoid areas where contrails are likely to form. Contrails (also known as condensation trails) are long, thin clouds that form behind aircraft when the exhaust combines with cold, humid air to produce ice crystals at high altitudes. Contrails can trap heat radiating from the Earth, producing a strong but short-lived warming effect similar to that of greenhouse gases in the atmosphere. Most contrails dissipate quickly (<10 minutes), but under some meteorological conditions, they can persist for many hours. In regions with high air traffic density, contrails can cover a large fraction of the sky area, and even though they may last for only hours, the heat trapped in the atmosphere and oceans by contrails is multiplied by the tens of millions of flights per year. It’s important to note that not all contrails have a warming impact. The degree to which contrails warm or cool the atmosphere varies with time of day, season, atmospheric conditions at cruising altitudes, and whether the clouds form over land or ocean. Contrails that form during the day can have a net cooling effect by reflecting solar radiation back into space. However, the scientific consensus is that contrails overall have a net warming effect.

Does it work?

Modeling studies and field testing suggest that strategically rerouting flights to avoid areas where warming contrails are likely to form can substantially reduce contrail formation and their warming impacts. It is estimated that less than 20% of flights produce persistent contrails with a net warming effect, and rerouting the most impactful of these flights could reduce contrail-induced warming by as much as 80%, providing an immediate climate benefit. Rerouting aircraft to avoid turbulence is already a standard industry practice. These same protocols could be used for contrail avoidance with the addition of model forecasts for contrail formation into pre-flight planning and in-flight sensors and satellite measurements for in-flight responses.  

Why are we excited?

Research suggests that the warming impact of contrails is roughly comparable to and additional to the warming from the direct GHG emissions from the aviation industry’s use of fossil fuels. Strategically rerouting air traffic to reduce the formation of warming contrails could have an immediate and globally meaningful climate impact, making this an “emergency brake” solution with the potential to deliver a beneficial impact more rapidly than many other climate solutions. In addition, this solution could be implemented at scale relatively quickly, even as supportive predictive models, meteorological monitoring, and instrument integration technologies improve. Progress is already being made. Industry trials are already underway, and on-board humidity sensors that can identify when an airplane is moving through a contrail-forming region are being developed. The European Union now requires major aircraft operators to report modeled data on their contrail formation as part of their emissions reporting. This sets the stage for policies that require warming contrail avoidance. Finally, this high-impact climate solution is relatively low-cost. The costs for additional sensors and fuel are estimated to be US$10–15 per flight, or the equivalent of US$1–6/t CO₂‑eq avoided.  

Why are we concerned?

Policy and regulatory changes will be needed to support the adoption of rerouting protocols to avoid warming contrails, and implementation could be restricted by uncertainties in the models and by safety concerns. Multilateral industry and government cooperation will be necessary to draft new regulations to support rerouting to avoid warming contrails, and timelines must be established for mandatory implementation. While models that forecast where warming contrails are likely to form exist, they are limited by a lack of data on humidity levels at cruising altitudes and require more validation to assess how accurately they project contrail formation. In addition, better tools to monitor and model the effectiveness of rerouting in preventing the formation of warming contrails are needed, especially when the added emissions from fuel use could exceed the climate benefits of the contrails avoided. Rerouting opportunities may also be limited by safety concerns in congested airspaces. 

Solution in Action

References

Cathcart, J., Andrews, S., Chen, A., Cornec, H., Kumar, S., Majholm, J., Meijers, M., Meijers, N., Miller, R., Mukhopadhaya, J., Sachdeva, N., Shapiro, M., Stern, C., & Wendling, Z. (2024). Understanding contrail management: Opportunities, challenges and insights. Rocky Mountain Institute. Link to source: https://rmi.org/wp-content/uploads/dlm_uploads/2024/07/understanding_contrail_management_report.pdf  

Hodgson, R. (2024, September 2). Airlines must monitor vapour trails under new EU climate rules. Euro News. Link to source: https://www.euronews.com/green/2024/09/02/airlines-must-monitor-vapour-trails-under-new-eu-climate-rules  

International Air Transport Association. (2024). Aviation contrails and their climate effects. Link to source: https://www.iata.org/contentassets/726b8a2559ad48fe9decb6f2534549a6/aviation-contrails-climate-impact-report.pdf  

International Air Transport Association. (2025). Industry statistics. Link to source: https://www.iata.org/en/iata-repository/pressroom/fact-sheets/industry-statistics/  

Kärcher, B. (2018). Formation and radiative forcing of contrail cirrus. Nature Communications9(1), 1824. Link to source: https://doi.org/10.1038/s41467-018-04068-0  

Lee, D. S., Fahey, D. W., Skowron, A., Allen, M. R., Burkhardt, U., Chen, Q., Doherty, S. J., Freeman, S., Forster, P. M., Fuglestvedt, J., Gettelman, A., De León, R. R., Lim, L. L., Lund, M. T., Millar, R. J., Owen, B., Penner, J. E., Pitari, G., Prather, M. J., … Wilcox, L. J. (2021). The contribution of global aviation to anthropogenic climate forcing for 2000 to 2018. Atmospheric Environment244, 117834. Link to source: https://doi.org/10.1016/j.atmosenv.2020.117834  

Lombardo, T. (2025, January 16). Aviation. International Energy Agency (IEA). Link to source: https://www.iea.org/energy-system/transport/aviation  

Martin Frias, A., Shapiro, M. L., Engberg, Z., Zopp, R., Soler, M., & Stettler, M. E. J. (2024). Feasibility of contrail avoidance in a commercial flight planning system: An operational analysis. Environmental Research: Infrastructure and Sustainability4(1), 015013. Link to source: https://doi.org/10.1088/2634-4505/ad310c  

Ritchie, H. (2025). Eliminating contrails from flying could be incredibly cheap. Sustainability by numbers. Link to source: https://www.sustainabilitybynumbers.com/p/eliminating-contrails 

Teoh, R., Schumann, U., & Stettler, M. E. J. (2020). Beyond Contrail Avoidance: Efficacy of Flight Altitude Changes to Minimise Contrail Climate Forcing. Aerospace7(9), 121. Link to source: https://doi.org/10.3390/aerospace7090121  

Thomas, T. M., Duan, L., Bala, G., & Caldeira, K. (2025). A Stylized Study of the Climate Response to Longwave and Shortwave Forcing at the Altitude of Aviation‐Induced Cirrus. Earth’s Future13(10), e2025EF006201. Link to source: https://doi.org/10.1029/2025EF006201  

Credits

Lead Fellow 

  • Heather McDiarmid, Ph.D.

Internal Reviewer

  • Christina Swanson, Ph.D.
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